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White wines to pair with Cheeses

Depending on the fat and seasoning of the cheese, it is advisable to choose the right wine to give balance and delicacy to the palate. Depending on the flavor of the cheese, we recommend a wine with a good aromatic intensity such as a Lugana or a Chardonnay from Alto Adige, which are able to convey more or less intense aromas from an olfactory point of view.
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Precious and collectible bottle kept in the Teca.

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Bottle with wooden box.

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Bottle in reduced size.

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Handmade product i

Bottle with artisanal imperfections.

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Handmade product i

Bottle with artisanal imperfections.

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