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Prosecco Valdobbiadene Superiore Extra Dry

Item number: BRB00014 2024750
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Vintage: 2024

Format: 0,75 l

Type: Bollicine

Denomination: Conegliano Valdobbiadene Prosecco DOCG

Grapes: Glera

Refinement: Steel

Alcohol: 11.5 %

Region: Veneto

Origin: Made in Italy

WELCOME SPRING
Deals at 50%

Toast to spring with special discounts. The rebirth season deserves a special toast! Discover our selection of wines on offer, from fresh whites to enveloping reds, perfect to accompany your spring evenings.

TASTING NOTES

Production

It is produced exclusively from Glera grapes grown in the vineyards on the hills of Valdobbiadene, which gives the bunches great aromatic richness. The grapes are harvested exclusively by hand to ensure only the best bunches are used for winemaking; they are then gently pressed and the must is fermented in temperature-controlled steel tanks. Subsequently, as with all Martinotti or Charmat methods, it undergoes a second fermentation in steel tanks, where it remains on its lees for 30–90 days. Nutritional values: 100ml E=290kJ/68kcal

Organoleptic Characteristics

The colour is straw yellow with slight greenish hues, made even more brilliant by a fine, persistent perlage. On the nose, it offers elegant, fruity notes of candied citrus, white flowers, balsamic herbs and fresh almonds. On the palate, it is smooth with a pleasant savouriness.

Occasion and Pairing

Ideal as an aperitif wine, this Prosecco pairs perfectly with cold cuts and finger food.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 8–10°C.

Allergens: Solfiti

THE WINERY

Bortolomiol

With origins dating back to the second half of the 1700s in the hills of Valdobbiadene, the Bortolomiol winery has always invested in the quality and future of Prosecco in its designation, values proudly upheld by the four daughters of Giuliano Bortolomiol, founder of the current sparkling wine company. When Bartolomeo Bortolomiol, the forefather of the prestigious winemaking family, began cultivating the first rows of vines, he probably never imagined that his name would echo through the centuries as a synonym for Italian tradition and excellence. The unmistakable notes of Bortolomiol's Prosecco Superiore are the result of constant research and attention to detail, pursued by a team with the utmost expertise in winemaking, that follows the entire production process from the vine to the bottle. Such solid roots are combined with innovative projects that guarantee that this Veneto winery will be a success, from generation to generation. Thanks to Bortolomiol's organic production, the earth is preserved and protected, ensuring a low environmental impact. Name and address of producer/distributor: Bortolomiol - Via Garibaldi 142 31049 Valdobbiadene TV. Products from this winery should be stored in a cool, dry place away from heat sources.

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