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Vermentino Di Sardegna Saldenya

Item number: VFB00587 2024750
€ 14,90 € 19,90 -25%
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The crossed-out price shows the lowest price over the last 30 days. The discount percentage is calculated based on the crossed-out price. Product on offer from 03/07/26 to 30/07/26.

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Vintage: 2024

Format: 0,75 l

Type: Bianco

Denomination: Vermentino di Sardegna DOC

Grapes: Vermentino

Refinement: Steel

Alcohol: 13.5 %

Region: Sardinia

Origin: Made in Italy

DEALS OF THE MONTH
Summer occasions

Whether it’s an aperitif at sunset or dinner under the stars, every moment has its perfect pairing: discover our summer selection, now at half price. From the crispest sparkling wines to the most full-bodied reds, we have a selection of wines at 50% off, perfect for your summer toasts.

TASTING NOTES

Production

Podere Guardia Grande is based in Sardinia: a young winery with a desire to tell the story and tradition that characterises this region. Saldenya is a 100% Vermentino, grown and vinified in the north-west of the island. A Sardinian white wine produced from a selection of grapes in the vineyard and fermented in stainless steel. E/Energy (100ml) 331kJ/79kcal

Organoleptic Characteristics

Straw-yellow in colour in the glass, the nose reveals very fine, pungent herbaceous and Mediterranean aromas. It impresses with its freshness and rich fruitiness. Vermentino di Sardegna Saldenya is fresh and elegant on the palate, with strong savoury and mineral notes.

Occasion and Pairing

Suitable for any occasion, including as an aperitif, it is perfect with seafood dishes such as linguine allo scoglio or Catalan-style lobster. 

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 12–14°C.

Allergens: Solfiti

THE WINERY

Podere Guardia Grande

Podere le Ripi was born in Montalcino in 1984 from a first fall in love with Francesco Illy who bought the farm from a Sardinian shepherd near Castelnuovo dell'Abate, east side of Montalcino. In 1999 he began his adventure in viticulture with the first plants and from 2011 he started a biodynamic conversion. Today the estate covers 31 hectares of vineyards divided between the two sides of Montalcinesi. All wines undergo a slow and delicate accompaniment in the cellar, where large vats and barrels of fine woods are used for both fermentation and aging and then finish with a harmonization in cement. Deep roots, vines in full dialogue with what surrounds them and the right patience during aging are the fundamental requirements to grasp those uniqueness that only mother nature can create. Name and address manufacturer/distributor: Podere Le Ripi - Via Cagliari, 11 - 00198 (RM) - Italia. The products of this cellar should be stored in a cool and dry place away from heat sources.

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