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Soave Classico Vin Soave

Item number: VFB00584 2024750
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Vintage: 2024

Format: 0,75 l

Type: Bianco

Denomination: Soave DOC

Grapes: Garganega

Refinement: Steel

Alcohol: 11.5 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

Three generations side by side. A family that has been producing wine as its sole occupation for over fifty years. The Inama winery aims to produce a variety of wines whose sole common thread is to reflect the terroir and the full expression of nature, beyond current trends. Located in San Bonifacio, on the border between the Vicenza and Verona regions, Inama is renowned for its production of Soave Classico. A wine made from Garganega grapes, an exceptional variety in this volcanic area that imparts mineral notes and distinctive savoury nuances to the wine. Inama’s Soave Classico represents the true essence of the winery: a classic, indigenous and intense wine. Made from 100% Garganega grapes, the vineyards are situated in the Soave Classico area, where the basalt-lava soil imparts minerality and earthy notes to the wine, making it both pleasant and intriguing. Once the grapes arrive at the winery, they are destemmed and processed using the ‘non-reductive’ technique, i.e. without the addition of sulphur dioxide, so that the indigenous microflora can develop in the must. Skin contact maceration, must decanting and fermentation in temperature-controlled stainless steel tanks. The wine is then aged in stainless steel before bottling. 100 ml: E=293 kJ/70 kcal

Organoleptic Characteristics

The colour is pale yellow. A fine, delicate nose of sweet wildflowers: chamomile, elderflower, iris. On the palate, it is mineral with a sweet almond aftertaste that leaves a clean finish.

Occasion and Pairing

It pairs perfectly with traditional local dishes such as stewed baby cuttlefish, fresh ricotta, or seasonal vegetables such as Broccolo Fiolaro, white and green asparagus.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 10–12°C.

Allergens: Solfiti

THE WINERY

Inama

Inama is a family that produces wine for over fifty years as the only activity. The company was founded in 1948 by Giuseppe Inama who started working as a wine maker. Today the winery is led by the third generation with Stefano’s children: Matteo, Luca and Alessio. The project aims to create a unique vision of the territory, outside of styles and trend groups, working in a maniacal way in vineyards, with the aim of obtaining very expressive grapes. The company is located on the border between the municipalities of Vicenza and Verona, two close but very different territories. Having produced wines for more than half a century, Inama has developed the basic lines of its project: uniqueness of the territory, maximum expression of nature, constant improvement of the route. This territory is particularly suited to the production of Soave Classico, because it consists of volcanic soil that gives the wine unique and distinctive characteristics; mineral and floral wines, with balance and elegance, to fully correspond to the concept of wine outside the trend styles. The red wine project, started by Stefano Inama in 1996, tells of the ongoing challenge to produce Carmenere (a rediscovered variety) in the Colli Berici in Vicenza. The marine limestone and red clays of this uncontaminated nature allow the Carmenere to express itself with different nuances; from fruity to spicy to floral more delicate. Name and address producer/distributor: Soc. Agricola Eredi di Inama Giuseppe s.s. - Località Biacche, 50 37047 San Bonifacio (VR). The products of this cellar should be stored in a cool and dry place away from heat sources.

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