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PANDOLFA

Sangiovese Di Romagna Superiore Pandolfo Vecchia Vigna Bio

Item number: VFR01778 2024750

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Vintage: 2024

Format: 0,75 l

Type: Rosso

Denomination: Sangiovese Superiore di Romagna DOC

Grapes: Sangiovese

Refinement: Big wood

Alcohol: 13.5 %

Region: Emilia Romagna

Origin: Made in Italy

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TASTING NOTES

Production

Sangiovese di Romagna Superiore Pandolfo is a red wine from Emilia-Romagna made from Sangiovese di Romagna and Tuscan Sangiovese; the vineyards are located in Fiumana di Predappio, cultivated at altitudes between 150 and 250 metres on soils predominantly composed of brown calcareous clay. The must spends 15 days in contact with the skins for maceration; this is followed by malolactic fermentation and ageing. This lasts 12 months and takes place 70% in stainless steel and 30% in large barrels. Energy: 79 kcal / 322 kJ per 100 ml

Organoleptic Characteristics

In the glass, it presents a brilliant ruby red colour; the nose is characterised by notes of violet and rose, dark fruit, finishing with sweet spice. On the palate, it is full-bodied yet easy to drink, with good length. Well-balanced acidity and tannins.

Occasion and Pairing

A wine that can easily be enjoyed every day, perfect with grilled or roasted red meats.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Pandolfa

Name: Sangiovese Di Romagna Superiore Pandolfo Vecchia Vigna Bio
Brand: Signorvino
SKU: VFR01778 2024750
Price: 10.9 EUR

The Paololeo winery was established in the heart of Salento, in Puglia, and from the start set itself the goal of producing high-quality wines to suit all tastes and budgets. An ambitious project that was passionately pursued, and which reaps its rewards today. The winery, in fact, is a real point of reference for winemaking in Puglia. Thanks to their commitment and passion, in fact, the founding family has been able to study the land and its most valuable characteristics to create Pugliese wines that best describe and enhance the territory. The vines stand on clay-limestone soil, alternating between sandier areas and others with emerging rock. These, combined with the mild climate typical of Salento, have made this area one of the most fertile and suitable for crops of all kinds. The microclimate of the Adriatic coast gives the grapes an exceptional quality, which can be found in the final product. Name and address of producer/distributor: Paololeo - Via Tuturano, 21, 72025 San Donaci (BR). Products from this winery should be stored in a cool, dry place away from heat sources.

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