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Champagne Rosé Brut

Item number: BBS00076 SVG 750
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Vintage: s.a.

Format: 0,75 l

Type: Bollicine

Denomination: Champagne AOC

Grapes: Pinot Nero Chardonnay

Refinement: On yeasts

Alcohol: 12.5 %

Region: Champagne

Origin: Made in France

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TASTING NOTES

Production

Ruinart Rosé is a balanced Champagne, born from the harmony between the aromatic freshness of Chardonnay—45% of which comes from the Côte des Blancs and the Montagne de Reims—and the fruity notes of Pinot Noir—43% vinified as white wine and 12% vinified as red wine, sourced from the Montagne de Reims and the Vallée de la Marne. The grapes for the Brut Rosé are harvested by hand and blended from 30 to 40 crus, of which 20–30% are reserve wines from vintages spanning several years. This is followed by alcoholic fermentation in temperature-controlled stainless steel vats and complete malolactic fermentation. It is aged for 2 to 3 years in the bottle on the lees, with a sugar dosage of 8 g/L. 100 ml: E = 314 kJ/75 kcal

Organoleptic Characteristics

Visually, Ruinart Rosé displays coral and rosewood hues. On the first nose, intense aromas of exotic fruits emerge: pomegranate, lychee and guava, underpinned by floral essences of Damask rose and freshly picked red berries. On the second nose, it reveals warm spices such as tonka bean and nutmeg. On the palate, the freshness of this cuvée combines with a refined structure and a delicate roundness. The tasting experience concludes with an elegant note of peppermint and pink grapefruit.

Occasion and Pairing

The Maison Ruinart’s Chef and Cellar Master recommend pairing this Champagne with oily fish or shellfish. It can also be paired with cured meats or meats such as duck. 

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 8–10°C.

Allergens: Solfiti

THE WINERY

Ruinart

One family, one spirit. Maison Ruinart was founded in 1729, when Nicolas Ruinart, exploiting the intuition of his uncle, a Benedictine monk in Reims, founded the Maison which still bears his name today. Today Ruinart is part of the LVMH group and is one of the most renowned Champagne producers in the world. There are specific techniques that characterize the history of the Maison Ruinart and reveal the essential character of an exceptional experience. In the Maison Ruinart, Champagne is a product of the earth, which respects the harmony of nature and treats the fruits it offers delicately. The aromatic Chardonnay grape variety is the basis of all cuvées and its grapes derive mainly from the Côte des Blancs and Montagne de Reims. Blanc de Blancs is the most representative wine for the Maison, which first appeared in 1959. All Ruinart Champagnes ripen in crayères, i.e. chalk quarries located 38 meters deep at constant temperature and humidity, today considered a UNESCO World Heritage Site. Dom Ruinart represents the oldest Champagne produced in history, aimed at acting as the progenitor of a legendary tradition. Live the Ruinart champagne experience: Explore our selection of Blanc de Blancs and luxury cuvées, perfect for unforgettable moments. Discover all the champagnes. Name and address manufacturer/distributor: Ruinart, 4, rue des Crayères, 51100 Reims - France. The products from this cellar should be stored in a cool, dry place away from heat sources.

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