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Prosecco Valdobbiadene Superiore Dry Primo Franco

Item number: BDB00001 2024750
€ 17,67 %
24bt 20% 6bt - 10% | 24bt - 20% i

Out of stock: 6 bottles -10%, 24 bottles -20%.

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Vintage: 2024

Format: 0,75 l

Type: Bollicine

Denomination: Conegliano Valdobbiadene Prosecco DOCG

Grapes: Glera

Refinement: Steel

Alcohol: 10.5 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

Nino Franco’s Prosecco Valdobbiadene Superiore Dry Primo Franco is produced in the heart of the Valdobbiadene hills, from carefully selected Glera grapes grown in the estate’s own vineyards. The grapes are harvested by hand at the peak of ripeness to preserve freshness and aroma. Vinification takes place in temperature-controlled stainless steel tanks, with slow fermentation to preserve the wine’s aromas and delicacy. The extended Charmat method lends the wine finesse, creamy bubbles and a harmonious balance between natural sweetness and freshness. The Superiore designation guarantees high quality and a connection to the terroir. E=300 KJ/72 kcal

Organoleptic Characteristics

Visually, it is a brilliant straw-yellow colour with a fine, persistent perlage. On the nose, there are elegant aromas of apple, pear, white flowers and light citrus notes. On the palate, it is fresh and harmonious, with delicate bubbles, balanced sweetness and a pleasant, lingering finish that echoes the fruity and floral notes perceived on the nose.

Occasion and Pairing

A versatile and refined wine, perfect as an aperitif, but also ideal throughout a meal. It pairs beautifully with starters, sushi, fish dishes, shellfish, salads and light pastries.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 6–8°C.

Allergens: Solfiti

THE WINERY

Nino Franco

Of all the wine cellars in Lombardy, perhaps Nino Negri's is one of those that has succeeded best in combining traditional techniques with the most complex and avant-garde innovations. Between French and American oak barriques, the oldest traditions of the Valtellina region, where the winery and its vineyards have been in operation for more than a century, still find their place. After careful renovation work aimed at striking a balance between old and new, the company has created a production of high-quality grappas and Lombardy wines with a strong character and rich history. Its territory lies on the slopes of the Valtellina mountains, in an area sheltered from the north wind and exposed to the sun. The area's microclimate is exploited to the full during cultivation, in order to be able to count on excellent grapes that give the final product a class and finesse that is typical of Lombardy. Name and address of producer/distributor: Nino Negri - Via Ghibellini, 3, 23030 Chiuro (SO). Products from this winery should be stored in a cool, dry place away from heat sources.

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