Nino Franco

The Nino Franco cellars were established at the beginning of the 20th century and have carried on their tradition ever since, handing down the passion for the land and the cultivation of wines from generation to generation. In over a century of activity, the winery has distinguished itself in the production of high-quality Veneto wines and a much-loved Prosecco, the creation of which is followed step by step. From the cultivation of the grapes to the bottling, the production steps are carefully studied to enhance the unique properties of the soil and the land. The winery is located in Valdobbiadene, on the foothills of the Pre-Alps, and the area's special microclimate is exploited to the full in order to obtain the highest quality from the final bottling. Over time, the company has been able to combine ancient knowledge with modern, cutting-edge techniques, focusing on organic and sustainable viticulture that can best respect the terroir and its special characteristics. Name and address of producer/distributor: Nino Franco, via G. Garibaldi, 147, 31049 Valdobbiadene (TV). Products from this winery should be stored in a cool, dry place away from heat sources.