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GAJA

Langhe Sorì Tildin

Item number: VFR02517 2010750
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Vintage: 2010

Denomination: Langhe DOC

Grapes: Nebbiolo

Alcohol: 14.5 %

Format: 0,75 l

Type: Rosso

Region: Piedmont

Origin: Made in Italy

Occasion: Important occasion

Pairing: Red meats

Allergens: Solfiti

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SPECIFICATIONS

TASTING NOTES

Barbaresco Sorì Tildin is made from pure Nebbiolo grapes, whose grapes are cultivated with care and respect by selecting only the best bunches. Once harvested and vinified, they undergo a double aging, carried out for 12 months in barrique, and then for another year in large cask. At the end of these two total years of aging, the wine is ready to be bottled and placed on the market. This Barbaresco has a ruby red color tending to garnet, surrounded by balsamic and spicy sensations. The palate is full, fresh and with finely integrated tannins. Barbaresco excellent in combination with red meat or roast. To fully appreciate its style, this wine should be served at a serving temperature of 16/18 ºC. Read more Read less
THE WINERY

Gaja

The Gaja winery is a historic and renowned entity in Piedmont, a symbol of the production of Barbaresco, named after the town it is in. Since 1859, handing down the passion for quality wine from father to son, this company has established itself on the wine scene not only in Italy, but worldwide. Gaja counts more than 92 hectares of vineyards in the heart of the Langhe, a land that has always been the mother of white wines from Piedmont of excellence. The rows also include local red varieties, made unmistakably vigorous by the properties of the soil. But terrain alone is not enough. In fact, the Gaja winery can boast a great team that has always been attentive to respecting traditions and adopting new production techniques. Intelligence, intuition and perseverance make Gaja wines delicate in flavour but strong in their expression of the land and the hard work of the founding family. Name and address of producer/distributor: Gaja - Via Torino, 18, 12050 Barbaresco (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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