Bollinger's Champagne Brut PN TX20 is a unique cuvée, part of the PN collection, dedicated to the pure expression of Pinot Noir in the Maison's style. This edition highlights the Tauxières (TX) cru, the heart of the blend, alongside grapes from other select terroirs in the Montagne de Reims. Pinot Noir is the main protagonist, with a small percentage of reserve wines, some of which are aged in magnum, to ensure depth and stylistic continuity. Winemaking takes place partly in small oak barrels, as per Bollinger tradition, and the froth setting follows the Champenois Method, with prolonged aging on the yeasts. The Brut dosage is calibrated to enhance precision, structure and territorial identity.
It appears bright golden yellow in color, with a fine, persistent perlage. On the nose, it is intense and complex, with aromas of white and yellow-fleshed fruit, apple and peach, accompanied by notes of citrus, dried fruit, hazelnut and delicate spicy and toasted nuances. On the palate it is structured and deep, with a creamy bubble, a well-integrated freshness and a marked flavour. The finish is long, elegant and precise, with mineral and slightly spicy returns that underline its decisive character.
Champagne with great personality and character, ideal for conscious tastings and special occasions. It pairs perfectly with structured fish dishes, important shellfish, refined white meats and complex gastronomic preparations. Also interesting in combination with lightly spiced dishes.
To best enhance its structure and expressiveness, a service temperature of 8/10°C is recommended.
