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MASTROJANNI

Brunello di Montalcino

Item number: VFR02156 2017750

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Vintage: 2017

Format: 0,75 l

Type: Rosso

Denomination: Brunello Di Montalcino DOCG

Grapes: Sangiovese

Refinement: Big wood

Alcohol: 15 %

Region: Tuscany

Origin: Made in Italy

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Occasions up to 50%

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TASTING NOTES

Production

Brunello di Montalcino by Mastrojanni is made from 100% Sangiovese grapes and is aged for 36 months in Allier oak barrels, followed by an additional 6 months of bottle aging in the winery's cellars.

Organoleptic Characteristics

The intense and warm ruby red color precedes a broad, aromatic profile with notes of ripe, fleshy fruit, complemented by spicy nuances, hints of underbrush, and pleasant balsamic undertones. On the palate, a dense and silky tannic structure is beautifully supported by a vibrant acidity, leading with great elegance to a long and persistent finish.

Occasion and Pairing

The perfect pairing is with game meat, lamb, grilled red meats, and aged cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16-18°C.

Allergens: Solfiti

THE WINERY

Mastrojanni

Name: Brunello di Montalcino
Brand: Signorvino
SKU: VFR02156 2017750
Price: 59.9 EUR
Availability: OutOfStock

Since 1975, Cantina Mastrojanni has been writing Italian wine history with its Tuscan wines of excellence, achieving local and international recognition. One of the best-known producers of Brunello di Montalcino, the Mastrojanni winery has been able to make a qualitative change to the area's wine, employing traditional techniques combined with a strong passion for nature and the history of the land. The Mastrojanni farm is located in the heart of the Brunello land, in the province of Siena, where an ancient artistic and cultural tradition meet in an area dedicated to the production of this important wine, an area with varied and unique soils. Carrying on the traditions of Brunello processing, Mastrojanni opts to use brushed concrete vitrified wine vessels, essential in the micro-oxygenation process, to achieve the balance and taste of traditional Tuscan red wines. Today, the company works with more than 200 associate producers, involved in all processes, from grape picking to vinification in the winery, to ensure the production of a unique, high-quality Brunello di Montalcino. Name and address of producer/distributor: Mastrojanni - Poderi Loreto, 53024 Castelnuovo dell'Abate (SI). Products from this winery should be stored in a cool, dry place away from heat sources.

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