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LA GIUVA

Amarone della Valpolicella

Item number: VFR02120 2019750

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Vintage: 2019

Format: 0,75 l

Type: Rosso

Denomination: Amarone Della Valpolicella DOCG

Grapes: Corvina Corvinone Rondinella Oseleta Croatina

Refinement: Big wood

Alcohol: 16 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

First among them is the Amarone, made from 50% Corvina, 20% Corvinone, 25% Rondinella, and 5% Oseleta and Croatina. Following tradition, the grapes undergo careful selection in the vineyard, then dry in crates before being vinified in December. After a natural cold maceration during the winter, they are heated to initiate the long fermentation, maintaining a constant temperature of 24°C. The subsequent automatic pumping over cycle lasts at least 20 days, ensuring the right balance between maceration and extraction of everything the grapes can offer. Fermentation then finishes in new barriques, where the wine remains for at least 24 months. The bottle aging completes the process.

Organoleptic Characteristics

Intensely ruby-colored and nearly opaque, Amarone de La Giuva reveals itself on the nose with ethereal notes, austerity, and finesse, featuring aromatic hints of sour cherries, blueberries, and chocolate, along with a remarkable persistence of ripe fruit. On the palate, it is soft and enveloping, with silky tannins and just the right freshness that prolongs the sip in the finish. The characteristic sweetness of the tannins creates a deep atmosphere, intensifying the pleasure of tasting this great wine.

Occasion and Pairing

The perfect wine to enjoy with braised dishes, roasts, and game, as well as cured meats and cheeses. It pairs particularly well with local traditional dishes like pasta and beans.

Serving Temperature

To fully appreciate its style, this Amarone Classico should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

La Giuva

Name: Amarone della Valpolicella
Brand: Signorvino
SKU: VFR02120 2019750
Price: 64.9 EUR
Availability: InStock

His passion for wine and his land of origin (the hills of eastern Valpolicella) and his love for his daughters convinced Alberto Malesani to invest in vineyards and the construction of a small winery a few kilometres from home. La Giuva is a gem set in a breathtaking hilly landscape, and the wines represent the eastern Valpolicella like few others. Intense fruit and enveloping softness, pleasantness and character. Alberto and his daughters follow the company with captivating enthusiasm and participation. Name and address of producer/distributor: LA GIUVA SS agricola di Malesani Valentina e Giulia, via Trezzolano 20, 37141 (VR). Products should be stored in a cool, dry place away from heat sources.

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