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GAJA

Barbaresco Sorì San Lorenzo

Item number: VFR02529 2013750

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Vintage: 2013

Format: 0,75 l

Type: Rosso

Denomination: Barbaresco DOCG

Grapes: Nebbiolo

Refinement: Small wood

Alcohol: 14 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

Nebbiolo from the prestigious Sorì San Lorenzo single vineyard in Barbaresco. Oak maturation contributes depth, structure and aromatic complexity.

Organoleptic Characteristics

Intense ruby red. The nose shows cherry, wild strawberry, pomegranate and rose, with tobacco, spice, graphite and undergrowth. Tense and structured on the palate, with fine tannins, vibrant acidity and a very long finish.

Occasion and Pairing

Pairs well with braised meats, game, roasts, truffle and aged cheeses.

Serving Temperature

To fully appreciate its structure, elegance and complexity, this wine must be served at a service temperature of 18/20°C.

Allergens: Solfiti

THE WINERY

Gaja

Name: Barbaresco Sorì San Lorenzo
Brand: Signorvino
SKU: VFR02529 2013750
Price: 449.9 EUR

The Gaja winery is a historic and renowned entity in Piedmont, a symbol of the production of Barbaresco, named after the town it is in. Since 1859, handing down the passion for quality wine from father to son, this company has established itself on the wine scene not only in Italy, but worldwide. Gaja counts more than 92 hectares of vineyards in the heart of the Langhe, a land that has always been the mother of white wines from Piedmont of excellence. The rows also include local red varieties, made unmistakably vigorous by the properties of the soil. But terrain alone is not enough. In fact, the Gaja winery can boast a great team that has always been attentive to respecting traditions and adopting new production techniques. Intelligence, intuition and perseverance make Gaja wines delicate in flavour but strong in their expression of the land and the hard work of the founding family. Name and address of producer/distributor: Gaja - Via Torino, 18, 12050 Barbaresco (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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