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GIACOSA BRUNO

Barbaresco Asili Riserva

Item number: VFR01079 2020750

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Vintage: 2020

Format: 0,75 l

Type: Rosso

Denomination: Barbaresco DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

The Barbaresco Asili Riserva by Bruno Giacosa is a high-quality red wine, produced from Nebbiolo grapes from the Asili cru in the Barbaresco area, only in exceptional vintages. The winemaking is traditional, with spontaneous fermentation and a long maceration, followed by over 36 months of aging in oak barrels and a period in the bottle, which impart complexity and finesse to the wine. Valore energetico per 100ml: 355 kJ - 86kcal

Organoleptic Characteristics

It has an intense garnet red color. On the nose, it offers a rich and complex bouquet with notes of rosehip, raspberry, cherry, citrus, licorice, and balsamic herbs. On the palate, the wine is elegant and structured, with velvety tannins and a perfect acidic backbone, giving it balance and a long finish. Its aromatic complexity and finesse make it a wine of great class.

Occasion and Pairing

This Barbaresco pairs wonderfully with braised meats, game, roasted meats, and aged cheeses. It is ideal for special occasions, elegant dinners, and moments of wine contemplation.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 18/20°C.

Allergens: Solfiti

THE WINERY

Giacosa Bruno

Name: Barbaresco Asili Riserva
Brand: Signorvino
SKU: VFR01079 2020750
Price: 599.9 EUR

The company represents a unique reference point for the entire Langhe area, in Piedmont, synonymous with territoriality and tradition. Founded in the early 1900s in the commune of Neive, it was not until the early 1980s, with the purchase of the Falletto vineyard in the commune of Serralunga, that the Bruno Giacosa labels began to establish themselves on the wine market. Cultivation takes place on a daily basis, and all with the utmost care and attention to detail. Today, the extension of the vineyards reaches 20 hectares, including many acquisitions that have been made at successive times since the foundation, to offer a great variety of incomparable red wines. The mid-1990s saw the first vinification of the Asili and Rabajà crus, following which the great Barbaresco came into the company. Extreme fidelity to the terroir and its versions, precise and enveloping expressions of Nebbiolo. The Langhe tradition from A to Z. Name and address of producer/distributor: Giacosa Bruno - Via XX Settembre, 52, 12052 Neive (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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