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Alto Adige Pinot Nero Riserva Mazon

Item number: VFR00327 2022750
€ 39,90 %
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Vintage: 2022

Format: 0,75 l

Type: Rosso

Denomination: Alto Adige DOC

Grapes: Pinot Nero

Refinement: Small wood

Alcohol: 13.5 %

Region: Alto Adige

Origin: Made in Italy

DEALS OF THE MONTH
Summer occasions

Whether it’s an aperitif at sunset or dinner under the stars, every moment has its perfect pairing: discover our summer selection, now at half price. From the crispest sparkling wines to the most full-bodied reds, we have a selection of wines at 50% off, perfect for your summer toasts.

TASTING NOTES

Production

75% of the grapes are destemmed, whilst the remaining 25% are placed whole into the barrels. Fermentation lasts approximately 10 days, with the must remaining in direct contact with the skins throughout. After two careful rackings, this wine matures for a year in small oak barrels, before being blended and left to age for a further six months in large oak barrels. The process concludes with stabilisation in the bottle for a further year.

Organoleptic Characteristics

A Pinot Noir with structure, yet at the same time remarkable freshness. To the eye, it presents a dense, deep ruby-garnet colour, which translates on the nose into extremely typical aromas of undergrowth, small fruits and sweet morello cherries. The palate is velvety, opening up after a few seconds to reveal its full breadth and persistence.

Occasion and Pairing

A bottle to place at the centre of the table for Sunday lunch, which pairs effectively with elaborate red meat dishes, game and mature cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Hofstatter

The I Campi winery, a signature reference point in the production of excellent Veneto wines, is a renowned reality established thanks to the commitment of Flavio Prà, heir to a historic family of winemakers. In the heart of the Valpolicella Orientale, the vineyards of I Campi are rooted in a deep soil with a varied composition that allows the growth of different grape varieties, spread over about 14 hectares. Since 2006, Flavio's method of wine production has put the very essence of the vines, the expression of the unique territory that hosts them, first. Combining modernity and tradition, each grape is treated with respect in the I Campi winery, diversifying the vinification phases to preserve quality. The aim of this meticulous work is to guarantee the uniqueness of the provenance, obtaining red wines capable of transmitting the fragrance of the region of origin and the passion of those who work there on the palate. Name and address of producer/distributor: I Campi - Via delle Pezzole, 3 - Loc. Allodola – Cellore d’Illasi VR. Products from this winery should be stored in a cool, dry place away from heat sources.

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