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Veneto Alzero

Item number: VFR01028 2016750
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Vintage: 2016

Format: 0,75 l

Type: Rosso

Denomination: Rosso IGT

Grapes: Cabernet Franc Cabernet Sauvignon Merlot

Refinement: Small wood

Alcohol: 16.5 %

Region: Veneto

Origin: Made in Italy

Allergens: Solfiti

WINE CELLAR
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The year 2025 has arrived with the same certainties as always! An exclusive selection on a promotion up to 50% off. Get back from here and let yourself be conquered by these wines.

SPECIFICATIONS

TASTING NOTES

This blend is the result of the harmonious fusion of Cabernet Sauvignon and Cabernet Franc, evenly balanced, with a small percentage of Merlot. At the end of the harvest, the finest, healthiest, and most mature grapes are carefully selected and brought to the cellar for a brief natural drying process. The fermentation, spontaneous and occurring solely with indigenous yeasts, is followed by a long maceration on the skins. Prior to bottling, the wine matures for three years in French oak barrels, and then for an additional three years in Slavonian oak barrels. The result is a wine of deep, dark ruby color, with delicate garnet reflections. Its aromatic bouquet is broad and refined, offering enveloping notes of ripe cherry, maraschino cherry, blueberry jam, black currant, hints of tobacco, chocolate, sweet spices, and black pepper. Full-bodied and rich, the wine is distinguished by a velvety tannic texture that harmonizes beautifully with a broad, smooth palate, leading to a long, satisfying finish. This wine pairs wonderfully with red meats, game, and aged cheeses, but is equally suited to moments of contemplation. To fully appreciate its qualities, it is recommended to let the wine breathe for at least an hour before tasting, serving it at the ideal temperature of 18-20°C. A bottle that will undoubtedly captivate even the most discerning connoisseurs, offering a tasting experience of rare complexity and character. Read more Read less
THE WINERY

Quintarelli Giuseppe

The Quintarelli winery is located not far from the centre of Cerè in the municipality of Negrar, on the Cà Paletta mountain in the province of Verona. It is located, to be precise, on the eastern side of the Negrar valley, while its vineyards face west. Its privileged position has immediately favoured wine production that is rich in character. In addition to the production of Valpolicella, Cantina Quintarelli is also and above all known for its large production of Amarone. Its work, its constant commitment and dedication to respecting the terroir and the unique timing of the wines, combined with the study of the most innovative techniques, has led this company to distinguish itself in the production of fine red wines from Veneto that tell the best of this region in every glass. The training system of the vineyards boasts two completely different methods: while in the old plantations the training system is Pergola Veronese, the Guyot method is followed in the new ones. The end result is a unique and lively product, all to be experienced. Name and address of producer/distributor: Quintarelli Giuseppe - Via Cerè, 1, 37024 Negrar (VR). Products from this winery should be stored in a cool, dry place away from heat sources.

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