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Bottle with artisanal imperfections.

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Brunello Di Montalcino

Item number: VFR02675 2019750
6bt 10% | 18bt 20% Handmade product i

Bottle with artisanal imperfections.

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Vintage: 2019

Format: 0,75 l

Type: Rosso

Denomination: Brunello Di Montalcino DOCG

Grapes: Sangiovese

Refinement: Big wood

Alcohol: 15 %

Region: Tuscany

Origin: Made in Italy

QUANTITY PROMO
Special Wine Fest

This month’s bulk-buy offer: add bottles to your basket and get 10% off when you buy 6 bottles, and 20% off when you buy 18 bottles.

TASTING NOTES

Production

Mastrojanni’s Brunello di Montalcino is made from 100% Sangiovese grapes and is aged for 36 months in Allier oak barrels, followed by a further 6 months of bottle ageing in the winery’s cellars.

Organoleptic Characteristics

The intense, warm ruby red colour heralds a broad bouquet accompanied by notes of ripe, juicy fruit, enriched with spicy nuances, hints of undergrowth and pleasant balsamic undertones. On the palate, a dense, silky tannic structure is admirably supported by a fragrant acidity that guides the wine with great elegance to a long, persistent finish.

Occasion and Pairing

The perfect pairing with game, lamb, grilled red meats and mature cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Mastrojanni

Since 1975, Cantina Mastrojanni has been writing Italian wine history with its Tuscan wines of excellence, achieving local and international recognition. One of the best-known producers of Brunello di Montalcino, the Mastrojanni winery has been able to make a qualitative change to the area's wine, employing traditional techniques combined with a strong passion for nature and the history of the land. The Mastrojanni farm is located in the heart of the Brunello land, in the province of Siena, where an ancient artistic and cultural tradition meet in an area dedicated to the production of this important wine, an area with varied and unique soils. Carrying on the traditions of Brunello processing, Mastrojanni opts to use brushed concrete vitrified wine vessels, essential in the micro-oxygenation process, to achieve the balance and taste of traditional Tuscan red wines. Today, the company works with more than 200 associate producers, involved in all processes, from grape picking to vinification in the winery, to ensure the production of a unique, high-quality Brunello di Montalcino. Name and address of producer/distributor: Mastrojanni - Poderi Loreto, 53024 Castelnuovo dell'Abate (SI). Products from this winery should be stored in a cool, dry place away from heat sources.

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