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Barolo Sarmassa

Item number: VFR00193 2019750
€ 74,90 %
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Vintage: 2019

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

DEALS OF THE MONTH
Summer occasions

Whether it’s an aperitif at sunset or dinner under the stars, every moment has its perfect pairing: discover our summer selection, now at half price. From the crispest sparkling wines to the most full-bodied reds, we have a selection of wines at 50% off, perfect for your summer toasts.

TASTING NOTES

Production

Sarmassa faces south-east, on a steep hillside. Here, a Piedmontese red wine made from Nebbiolo is produced, which undergoes a maturation period of nearly 5 years, partly in small barrels and partly in large casks, before finishing its maturation in the cellar in the bottle before being released onto the market.

Organoleptic Characteristics

Barolo Sarmassa presents itself to the eye with a brilliant, transparent garnet colour. On the nose, it offers delicate initial notes of rose and aromatic herbs, before developing into an aromatic intensity that shifts towards balsamic and spicy sensations, all against a backdrop of sweet tobacco and liquorice. On the palate, it is a splendid blend of power and elegance, acidity and savouriness, with a noble tannic structure that carries the wine towards a long finish.

Occasion and Pairing

A wine for Sunday lunch; pair it with a fine roast and you’ll be in heaven.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Marchesi di Barolo

The identity of a family that shares the uniqueness useful for the well-being of body and mind, condensing its own experience: that of doing healthy agriculture in precious landscapes. The winery is located in the area of Farra di Soligo, the central municipality of the Conegliano Valdobbiadene Prosecco Superiore DOCG designation. The vineyards on property represent integrated ecosystems in the existing landscape. The subsistence of cultivation involves ancient practices, continuous observation and scientific innovation. The interventions of soil and plant management are organized according to the moon phase. Name and address producer/distributor: Marchiori Soc.Agr. - via Rialto, 3 - 31010 Farra di Soligo (TV). The products of this cellar should be stored in a cool and dry place away from heat sources.

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