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ROBERTO VOERZIO

Barolo Riserva Fossati Case Nere 10 Anni

Item number: VFR02736 2006750

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Vintage: 2006

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 15 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

This Barolo Riserva is made from pure Nebbiolo grapes from the Fossati – Case Nere cru, in the municipality of La Morra. The wording “10 Years” indicates an overall aging of approximately ten years before marketing, with a long maturation between wood (barriques and French oak barrels) and aging in the bottle. Roberto Voerzio's production style is marked by extremely low yields, rigorous selection of bunches and maximum expression of the vineyard, giving rise to a Barolo of great depth and longevity.

Organoleptic Characteristics

Intense and compact garnet red, with orange reflections that testify to the evolution and maturity of the wine. Complex and layered bouquet: notes of withered rose, cherry in spirit and ripe plum, followed by tertiary hints of tobacco, leather, bitter cocoa, licorice, dark spices and undergrowth, with balsamic and mineral hints. On the palate it is deep, powerful and harmonious. The tannins are dense but perfectly smoothed by the refinement, supported by a freshness that is still alive. Very long, elegant finish, with spicy, mineral and slightly toasted returns.

Occasion and Pairing

It pairs with dishes of great structure and complexity such as braised meats and stews of red meats, important game (deer, wild boar, hare) and dishes with white truffle.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 18/20°C.

Allergens: Solfiti

THE WINERY

Roberto Voerzio

Name: Barolo Riserva Fossati Case Nere 10 Anni
Brand: Signorvino
SKU: VFR02736 2006750
Price: 329.9 EUR

A different story. The winery of Roberto Voerzio has remained family run, where all the works of the vineyard and cellar are carried out according to experience, tradition and passion. Roberto’s wines tell a different story every year, based on the weather of the season. The terroir has changed over the years, choosing a production of wines in the most prestigious Cru for the production of Barolo, Dolcetto, Barbera and Nebbiolo. For almost thirty years, the vineyards have been cultivated with the utmost respect for nature. After each harvest, manual fertilization is carried out, chemical fertilizers, herbicides, anti-mould or other substances that interfere with the vegetative cycle of the vine and the ripening of the grapes are not used. Name and address manufacturer/distributor: Voerzio Roberto Azienda Agricola - Località Cerreto 7, 12064 - La Morra (CN). The products of this cellar should be stored in a cool and dry place away from heat sources.

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