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GIACOSA BRUNO

Barolo Falletto Vigna Le Rocche

Item number: VFR02388 20191500

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Vintage: 2019

Format: 1,5 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

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Occasions up to 50%

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TASTING NOTES

Production

A Barolo that expresses its classicism, the Rocche del Falletto comes from hand-harvested grapes, with a double selection process to ensure only the best bunches are vinified. After this, the selected grapes undergo destemming and crushing. The alcoholic fermentation occurs spontaneously in cement vats, with a maceration period of about one month. The wine is then aged in large oak barrels for 36 months, following tradition.

Organoleptic Characteristics

In the glass, it presents a very luminous color, with hues between ruby and garnet. The notes of raspberry, figs, and juniper bark blend with hints of both fresh and dried wildflowers.

Occasion and Pairing

Its velvety texture, freshness, and great balance make it a perfect match for braised red meats, game, or blue cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16-18°C.

Allergens: Solfiti

THE WINERY

Giacosa Bruno

Name: Barolo Falletto Vigna Le Rocche
Brand: Signorvino
SKU: VFR02388 20191500
Price: 579.9 EUR
Availability: InStock

The company represents a unique reference point for the entire Langhe area, in Piedmont, synonymous with territoriality and tradition. Founded in the early 1900s in the commune of Neive, it was not until the early 1980s, with the purchase of the Falletto vineyard in the commune of Serralunga, that the Bruno Giacosa labels began to establish themselves on the wine market. Cultivation takes place on a daily basis, and all with the utmost care and attention to detail. Today, the extension of the vineyards reaches 20 hectares, including many acquisitions that have been made at successive times since the foundation, to offer a great variety of incomparable red wines. The mid-1990s saw the first vinification of the Asili and Rabajà crus, following which the great Barbaresco came into the company. Extreme fidelity to the terroir and its versions, precise and enveloping expressions of Nebbiolo. The Langhe tradition from A to Z. Name and address of producer/distributor: Giacosa Bruno - Via XX Settembre, 52, 12052 Neive (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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