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BURLOTTO

Barolo Acclivi

Item number: VFR02246 2017750

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Vintage: 2017

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

The grapes are destemmed and the must is transferred by gravity into open French oak vats, where alcoholic fermentation takes place. During maceration, gentle pumping-over and punching-down are carried out daily. Malolactic fermentation and subsequent ageing take place in large Allier oak barrels for a period of 20 to 33 months, depending on the vintage. After bottling, which normally takes place in the summer, the wine rests in the cellar for at least 9 months before being released.

Organoleptic Characteristics

In the glass, the wine displays an intense ruby red colour, with garnet and orange hues. On the nose, there are intense and complex aromas of ripe red fruit, spices, tobacco and earthy notes. On the palate, the wine is full-bodied and structured, with soft tannins and balanced acidity. Flavours of red fruit and liquorice stand out.

Occasion and Pairing

This wine pairs perfectly with meat dishes, mature cheeses and Piedmontese specialities such as braised beef in Barolo or fondue.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Burlotto

Name: Barolo Acclivi
Brand: Signorvino
SKU: VFR02246 2017750
Price: 349.9 EUR

A historic estate active since the second half of the 19th century on the hills of Verduno, one of the most distinctive municipalities in the Barolo area. After the death of the founder Giovan Battista, the winery passed into the hands of his son Francesco and then to his son Ignazio. Courageous and far-sighted, Ignazio found himself having to carry on the company alone during the hardest period, that of the war. He was also the only one left to make monovarietal Pelaverga grapes, growing them himself and buying small quantities from neighbouring farmers. If Verduno Pelaverga still exists, and is the shining jewel that it is, it is due in no small part to Ignazio Burlotto, who passed away in 1968, the year the winery passed to his daughter. Marina and her husband and children therefore represent the fourth and fifth generations at the helm of the company, which today continues to produce the classic wines of the Langa of Alba. Name and address of producer/distributor: Comm. G.B. Burlotto, via Vittorio Emanuele II, 28, 12060 Verduno CN. Products should be stored in a cool, dry place away from heat sources.

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