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Barbera D'Asti Superiore Sagè

Item number: VFR02132 2021750
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Vintage: 2021

Format: 0,75 l

Type: Rosso

Denomination: Barbera D'Asti DOCG

Grapes: Barbera

Refinement: Small wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

The grapes, carefully selected at harvest, undergo a long maceration, slow fermentation and 12 months’ ageing in barriques, followed by further ageing in the bottle.

Organoleptic Characteristics

Ruby red in colour with purple hues, it has complex and intensely deep aromas of red fruit, cherry, black cherry and flowers, with hints of balsamic notes. On the palate, it is balanced, with soft tannins and a lively freshness that supports the palate and lengthens the finish.

Occasion and Pairing

This Barbera is perfect for accompanying first courses with meat ragù or main courses featuring red meat. Also worth trying with mature cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Garesio

The wines from Piedmont are known far and wide. The Garesio winery and its products are certainly an example that well explains why. The passion that the family puts into production right from the start is a guarantee of quality and the continuous search for places to ensure the best wine production. With its 20 hectares of vineyards, the company aims for winemaking choices that can enhance the land where the grapes come from, the size of the crus and the distinctiveness of the individual grape varieties. The production of Garesio wines originates in the areas ranging from Serralunga d'Alba, in the heart of the Langhe cultivated with Barolo, to Incisa Scapacchio, Monferrato up to Perletto in Alta Langa. Cultivation takes place with respect for nature, with human interventions reduced to a minimum and studied in detail. The attention to the environment is also evident in the cultivation of Nebbiolo grapes, entirely certified organic, and of all the others, produced with sustainable integrated method. The quality of the wines is also ensured thanks to winemaking processes that take place with traditional methods, but with the help of the best modern technologies, which preserve the purity of the product variety. Furthermore, each harvest is maximized: the vinification is adapted according to the vintage, in order to highlight its distinctive characteristics. Name and address of producer/distributor: Garesio - Località Sordo, 1, 12050 Serralunga D'alba CN. Products from this winery should be stored in a cool, dry place away from heat sources.

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