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PICO MACCARIO

Barbera D'Asti Lavignone

Item number: VFR01103 2024750

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Vintage: 2024

Format: 0,75 l

Type: Rosso

Denomination: Barbera D'Asti DOCG

Grapes: Barbera

Refinement: Steel

Alcohol: 13 %

Region: Piedmont

Origin: Made in Italy

DESTINATION: SOUTH AND ISLANDS

Sun in a glass

You don’t need a plane ticket to experience the carefree atmosphere of a Mediterranean sunset – all you need is a corkscrew. The wines of southern Italy are a true distillation of sun, sea and wind, perfect for brightening up your summer evenings.

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TASTING NOTES

Production

Barbera d’Asti Lavignone is a DOCG red wine made from 100% Barbera grapes grown on the mineral-rich hills of Mombaruzzo, in the province of Asti. The grapes are harvested by hand, destemmed and gently crushed to preserve their aromas and freshness. Vinification takes place in temperature-controlled steel tanks, with maceration on the skins for 10–12 days. This is followed by ageing in steel for around 9 months, and finally a further 4 months in the bottle before release. Nutritional values per 100 ml of product: Energy = 338 kJ/81 kcal

Organoleptic Characteristics

Intense and brilliant ruby red colour. Elegant and enveloping, with notes of cherry, plum, red berries, violet and rose; in some vintages, spicy hints such as white pepper and Ras el-hanout emerge, alongside earthy and citrusy nuances. Fresh and structured, with soft, well-integrated tannins, sustained acidity, good length and a pleasant finish.

Occasion and Pairing

Barbera d’Asti Lavignone pairs perfectly with pasta dishes with meat sauce, grilled red meats, braised meats, cured meats and mature cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 14–16°C.

Allergens: Solfiti

THE WINERY

Pico Maccario

Name: Barbera D'Asti Lavignone
Brand: Signorvino
SKU: VFR01103 2024750
Price: 18.9 EUR

Founded by the brothers Pico and Vitaliano Maccario, this winery is a symbol of modernity in the management of the vineyard and in the production of wines. The mission is to achieve the highest possible quality thanks to precious team work that starts from the vineyard, passes to the cellar and reaches from Italy to every corner of the world. The refinement takes place in steel, large barrels, tonneau or barrique, always seeking the highest quality and respecting the original traits of the fruit. The winery is dedicated to innovation and research to obtain the highest production quality. Name and address of producer/distributor: Società Agricola Agribel SRL - Via Cordara, 87 – 14046 Mombaruzzo (AT). The products of this cellar should be stored in a cool and dry place away from heat sources.

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