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Barbaresco Asili

Item number: VFR01951 2017750
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Vintage: 2017

Denomination: Barbaresco DOCG

Grapes: Nebbiolo

Alcohol: 14.5 %

Format: 0,75 l

Type: Rosso

Region: Piedmont

Origin: Made in Italy

Occasion: Important occasion

Pairing: Red meats

Allergens: Solfiti

HARVEST IN SEPTEMBER
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The harvest season has begun, the most awaited and feared moment by every producer. Take the 2x1 harvest promo: buy 2 pieces and pay 1.

SPECIFICATIONS

TASTING NOTES

Barbaresco Asili is produced from 100% Nebbiolo grapes, with very low yields and maceration in steel tanks. It is then aged in large oak barrels for 3 years. The glass shows a luminous garnet color, giving the nose infinite nuances of fresh fruit, deep and intriguing, red orange, chinotto and wild strawberries. Notes of sweet spices follow on the palate with tannins that are pure silk. The finish is long, fresh and constantly evolving. Perfect to drink in combination with red meat dishes, such as roasts and braised or with a tasty risotto with porcini mushrooms. To fully appreciate its style, this wine should be served at a serving temperature of 16/18 ºC. Read more Read less
THE WINERY

Giacosa Bruno

The company represents a unique reference point for the entire Langhe area, in Piedmont, synonymous with territoriality and tradition. Founded in the early 1900s in the commune of Neive, it was not until the early 1980s, with the purchase of the Falletto vineyard in the commune of Serralunga, that the Bruno Giacosa labels began to establish themselves on the wine market. Cultivation takes place on a daily basis, and all with the utmost care and attention to detail. Today, the extension of the vineyards reaches 50 hectares, including many acquisitions that have been made at successive times since the foundation, to offer a great variety of incomparable red wines. The mid-1990s saw the first vinification of the Asili and Rabajà crus, following which the great Barbaresco came into the company. Extreme fidelity to the terroir and its versions, precise and enveloping expressions of Nebbiolo. The Langhe tradition from A to Z. Name and address of producer/distributor: Giacosa Bruno - Via XX Settembre, 52, 12052 Borgonovo (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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