x 1

x 2

x 3

x 4

x 6

x 9

x 12

x 18

CUSTOM QUANTITY

Choose the custom quantity to add to cart:

Organic Wine

Discover more

LA FONTANINA

Amarone della Valpolicella Valpantena Bio

Item number: VFR01041 2014750

Choose the quantity of bottles to add to the cart:

x 1

x 2

x 3

x 4

x 6

x 9

x 12

x 18

CUSTOM QUANTITY

Search in store

Add to my wishlist

Vintage: 2014

Format: 0,75 l

Type: Rosso

Denomination: Amarone Della Valpolicella DOCG

Grapes: Corvina Rondinella

Refinement: Big wood

Alcohol: 16.5 %

Region: Veneto

Origin: Made in Italy

Allergens: Solfiti

The red wines of the Tuscan tradition

Wine Tour Experience

An unforgettable journey begins before you even leave. Signorvino invites you to travel among the flavors and perfumes of the cuisine and our winemaking tradition. Buy at least €80 of wine and receive a free tasting in the cellar for two people. You just have to choose the destination!

Discover the wineries

SPECIFICATIONS

TASTING NOTES

The fermentation takes place in temperature-controlled stainless steel tanks for 25 to 35 days. The wine then matures in oak barrels, where it ages for three to four years. During this phase, periodic organoleptic tastings are carried out for each individual barrel/barrique to monitor its evolution, and only after careful evaluations is the final blending decision made. Initially, the wine presents a bright red color with violet reflections, which over time evolves into a warm, enveloping garnet red hue. The alcohol content is accompanied by an excellent body structure, tannins, and aromas of ripe fruit: plums, blackberries, cherry syrup, and spices such as cinnamon and cloves, along with hints of withered violets and red roses, quinine, leather, and characteristic spices. It pairs wonderfully with red meats, feathered and furred game, or aged cheeses. Bottles should be stored horizontally in dark, dry environments at around 15°C. To fully appreciate this wine, it is recommended to serve it at a temperature of 18-20°C.

THE WINERY

La Fontanina

The Fontanina estate is located in the heart of Valpantena, an area where the Valpolicella DOC is produced, where olive trees, cherry trees and vineyards are part of the landscape heritage. The management of vineyards and wine production are taken care of with authentic peasant passion by Daniele Salvagno who has given new impetus and development to traditional agricultural activity by renewing and expanding the crops, directing them to organic production. A targeted choice, which aims to protect the peculiarities of the different terroirs (soil, altitude, exposure) to produce organic wines rich in personality. Between vines and olive trees, the area currently cultivated with organic farming is equal to 10 hectares of land. Name and address of producer/distributor: Società Agricola La Fontanina - Via G. Marconi 30 - 37023 Grezzana (VR). The products of this cellar should be stored in a cool and dry place away from heat sources.

Leggi di piu

Discover the Winery