L’Amarone Quintarelli is the ultimate winemaking dream, a celebration of balance, harmony, and beauty. It is crafted from a blend of Corvina, Rondinella, Cabernet Sauvignon, Nebbiolo, Sangiovese, and Croatina. Once fully ripe, the grapes are selected, harvested, and dried. By the end of January, they are pressed and fermented with indigenous yeasts for 45 days. The aging process in Slavonian oak lasts for approximately 45 months.
A glass of Amarone Quintarelli is a true indulgence: the ruby red color, the delicate notes of fruit, sour cherry, licorice, cocoa, and plum come together in a dynamic sip, polished by well-integrated, silky tannins that charm the palate.
A wine for special occasions, perfect for opening when you want to hit the mark with confidence. It pairs beautifully with red meats or game, especially after a brief rest in a decanter. A wine that continually surprises with age.
To fully appreciate its style, this wine should be served at a temperature of 16-18°C.