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Amarone Della Valpolicella Case Vecie

Item number: VFR01660 2011750
€ 89,90 %
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Vintage: 2011

Format: 0,75 l

Type: Rosso

Denomination: Amarone Della Valpolicella DOCG

Grapes: Corvina Corvinone Rondinella

Refinement: Small wood

Alcohol: 16.5 %

Region: Veneto

Origin: Made in Italy

DEALS OF THE MONTH
Summer occasions

Whether it’s an aperitif at sunset or dinner under the stars, every moment has its perfect pairing: discover our summer selection, now at half price. From the crispest sparkling wines to the most full-bodied reds, we have a selection of wines at 50% off, perfect for your summer toasts.

TASTING NOTES

Production

Made from Corvina, Corvinone and Rondinella grapes, which are dried in crates in the fruit cellar. Red vinification ensures contact with the skins throughout the entire fermentation process, and colour extraction is enhanced by two daily pump-overs and a delestage halfway through fermentation. Aged in small and large oak barrels for two years.

Organoleptic Characteristics

The Amarone della Valpolicella Classico Case Vecie is an intense ruby red, very ripe on the nose, almost toasty with aromas of dried cranberries, cherries and macerated figs. On the palate, it offers a fresher, more supple note, with aromas of cinnamon, pepper and tobacco. The finish is persistent, with a youthful, full-bodied tannic structure that is, at the same time, smooth.

Occasion and Pairing

Perfect for a Sunday family lunch, perhaps with a meat main course.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Brigaldara

With its characteristic 16th century villa surrounded by magnificent vineyards, the Brigaldara winery in San Floriano, owned by the Cesari family since 1928, dominates the Vallata di Marano, one of the four valleys of the historic Valpolicella area. The secret of these Veneto wine producers lies in the winemaking process, a crucial element of the Brigaldara identity. Supported by significant wine-makers such as Roberto Ferrarini, one of the most important innovators in the history of Amarone, the members of the Cesari family have in fact adopted important innovations for their production facilities and the cellar. Lamberto and Antonio, the current owners, encourage a specialised layout of the vineyards with constant love and passion, based on the varieties best suited to each area of their 120 hectares. So much attention makes the Brigaldara winery stand out with its unique biodiversity, respected and enhanced through sustainable practices, both in the vineyard and in the cellar, which allow them to bottle a varied wine heritage. Name and address of producer/distributor: Brigaldara - Via Brigaldara, 20 37029 - San Pietro in Cariano VR. Products from this winery should be stored in a cool, dry place away from heat sources.

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