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Venezia Giulia Friulano Nekaj

Item number: VFB00230 2019750
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Vintage: 2019

Denomination: Bianco IGT

Grapes: Friulano

Alcohol: 13.5 %

Format: 0,75 l

Type: Bianco

Region: Friuli Venezia Giulia

Origin: Made in Italy

Occasion: Sunday lunch

Pairing: White meats and vegetables

Allergens: Solfiti

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Christmas time

Be inspired by our packaging for your Christmas. Many proposals of baskets packed perfect as a gift idea or to be shared during the holidays. Choose from the various combinations or create your own basket combining to taste food and wine and delicacies of the highest quality.

SPECIFICATIONS

TASTING NOTES

Damijan Podversic è un caposaldo degli orange wine che, nella sua tenuta nella regione del Collio goriziano, ha iniziato da giovanissimo a occuparsi della viticoltura riuscendo ad arrivare presto al successo. Allievo del leggendario maestro Josko Gravner, Damijan produce vini che sono espressione dell’uva e di questa terra, caratterizzati da lunghe macerazioni, secondo le tradizioni della zona. Il Nekaj, dallo sloveno qualcosa, è un vino prodotto da uva Friulano 100%. Dopo la vendemmia procede con la fermentazione in presenza delle bucce per 60-90 giorni in tini troncoconici di rovere, successivamente invecchiato in botti da 20-30 hl per 3 anni e affinato per 1 anno in bottiglia. Giallo dorato, al naso spiccano evidenti note di frutta a polpa gialla matura, arancia candita e mela cotogna. Morbido, corposo, sapido e intenso, con un grande equilibrio. Questo vino esprime un’eleganza mielosa che si intreccia con una leggera nota amarognola tipica e sfuma con la mineralità tipica del territorio. Adatto ad accompagnare piatti di pesce, molluschi e crostacei. Per apprezzarne appieno lo stile, questo vino va servito ad una temperatura di servizio di 10/12°C. Read more Read less
LA CANTINA

Damijan

Damijan Podversic, supported by his wife Elena, has managed to fulfil his childhood dream of producing great grapes varieties to create a great wine. The most important vineyards of the Damijan winery, in addition to the small parcels scattered in the Collio, are located on the wooded slopes facing south of Monte Calvario, on the outskirts of Gorizia, in an uncontaminated environment that is perfect for growing healthy and tasty grapes. Conceived from Damijan's desire to enhance the old abandoned vineyards on a terroir perfect for viticulture, the winery now has six hectares covered with vineyards, respectful of the ecosystem in which it operates. The viticulture practiced by Damijan is rigorously organic, fully attentive to the balance and health of the plants and to safeguarding the surrounding area. From the lands of Friuli-Venezia Giulia, cultivated with passion by the winemakers of the Damijan winery, varied and typical wines of the area are created, such as Ribolla Gialla, Malvasia Istriana and Friulano. Name and address of producer/distributor: Damijan - Via degli Eroi, 33, 34170 Gorizia GO. Products from this winery should be stored in a cool, dry place away from heat sources.

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