Ferrari

The result of Giulio Ferrari’s intuition was born in the heart of the mountainous areas of Trentino. Since its origins, the winery that bears his name has been committed to achieving excellence in Italian spumante production. Since 1952, under the guidance of Bruno Lunelli, this research has continued its journey, allowing the winery to still offer a symbol of Made in Italy, in terms of wine production, recognized and appreciated all over the world. Located in the areas historically most suited to the production of quality Trentino sparkling wines, the winery guarantees an extremely accurate winemaking process in every step. On what is now the largest Italian vineyard of Chardonnay, the grapes that have reached maturity are harvested by hand. They are then pressed and fermented twice in the winery. This ensures the characteristic aromas and flavours. All of this takes place in an area that manages to increase the intensity of the aromas of the grapes thanks to the hot days that alternate with cool nights. It is no coincidence that products of international prestige come from this winery and these areas. The care that the human hand puts at every level of the supply chain and the enormous respect reserved for the environment and biodiversity are the basis of great names such as the Ferrari Maximum, Perlè and Riserva Giulio Ferrari, but also the great Trento Doc, produced exclusively with native varieties and Metodo Classico. The low environmental impact that the winery aims at is also evident in the viticulture techniques. The vineyards are in fact certified organic and the processes are close to the organic system. Name and address of producer/distributor: Ferrari - via del Ponte, 15, 38123 Trento (TN). Products from this winery should be stored in a cool, dry place away from heat sources.

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