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Recioto Classico della Valpolicella A Roberto

Item number: DFR00019 2011375
€ 139,90 %
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Vintage: 2011

Format: 0,375 l

Type: Dolce

Denomination: Recioto della Valpolicella DOCG

Grapes: Corvina Corvinone Rondinella Cabernet Sauvignon Croatina Nebbiolo Sangiovese

Refinement: Small wood

Alcohol: 15 %

Region: Veneto

Origin: Made in Italy

Allergens: Solfiti

SPECIFICATIONS

TASTING NOTES

Recioto is one of Valpolicella’s distinctive wines: it is a sweet red wine obtained from the same grapes that are used for the production of Amarone but this wine, unlike Amarone, is sweet precisely because the alcoholic fermentation process is stopped in order to include the residual sugar within the must. Recioto A Roberto is dedicated to Roberto Ferrarini, a historic wine expert of the Quintarelli winery, who died in 2014. He played an essential part in the company’s development, having contributed to the elevation of Quintarelli’s undisputed style. The wine is created from a blend of Corvina, Rondinella, Cabernet Sauvignon, Nebbiolo, Sangiovese, and Croatina grapes. Once the grapes have finished ripening, they are harvested strictly by hand and are left to dry and age for 120 days. They are then aged further in Slavonian oak for five to six years. This Recioto is ruby red in colour with garnet reflections. It has aromas of cherry and black cherry. It is delicate on the palate, sweet but balanced, a work of art to savour with every single persistent and velvety sip. This sweet wine is perfect to enjoy on important occasions and goes well with fresh or mature cow’s cheeses. It will win over the taster with its immense drinkability. Read more Read less
THE WINERY

Quintarelli Giuseppe

The company Quintodecimo represents a reality of quality reference of the entire panorama of wines from Campania. The name is a tribute to the ancient history of Mirabella Eclan, during the struggles between the Lombards and the Byzantines, destroyed by the Greek army of Constans II and called Quintum decimum because it is exactly 15 miles from ancient Benevento. Between the tenth and the eleventh century, the town moved on the ridge of the current hill, taking the name of Mirabella Eclano. Luigi Moio, after studying wine research in Burgundy, returned to Italy in the mid-nineties and from 2001, together with his wife Laura, he started the Quintodecimo company. The idea was to create wines that combine human wisdom and technique to a territory of excellence such as Irpinia. Name and address manufacturer/distributor: Quintodecimo - Via San Leonardo, 27 - 83036 Mirabella Eclano (AV). The products of this cellar should be stored in a cool and dry place away from heat sources.

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