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RATTI RENATO

Dolcetto d'Alba Colombè

Item number: VFR01200 2023750

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Vintage: 2023

Format: 0,75 l

Type: Rosso

Denomination: Dolcetto D'Alba DOC

Grapes: Dolcetto

Refinement: Steel

Alcohol: 12.5 %

Region: Piedmont

Origin: Made in Italy

Allergens: Solfiti

The red wines of the Tuscan tradition

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SPECIFICATIONS

TASTING NOTES

Dolcetto is a native red grape variety from the provinces of Cuneo and Alessandria, little known abroad, with low yields per hectare and light freshness. It is grown in the company's two vineyards: one facing south, towards the town of Mango, and the other facing south-east, towards the town of Dogliani. The soils are calcareous, containing the clay that gives the this Roero red its structure. Once harvested, the grapes ferment in stainless steel at a temperature of 28 degrees and remain on the skins for 5 days. Malolactic fermentation is in stainless steel, where the grapes also remain for maturation. It is a fresh and fruity Piedmontese red with a ruby red colour and a slight purplish reflection. Small red berry fruits and ripe plum. Fragrant and winy on the palate. A fresh, pleasant everyday red that is not the sweet the name suggests. Perfect pairing with cold cuts or cured meats and stewed white meat.

THE WINERY

Ratti Renato

The Ratti winery is located not far from La Morra, in the province of Cuneo, in the very heart of the Barolo territory, amidst the gentle contours of the area's hills and the finest vineyards. It is located within the Abbey of Annunziata, and still boasts a production that is closely attached to ancient local traditions. The production of wines mainly follows the teachings of the monks who have inhabited the Abbey over the centuries. The few additions of the most advanced techniques have been carefully chosen to allow the final product to bring out the best of the unique properties of the soil and its most precious grapes. The end result? Some Piedmontese wines that are rich in character, strong and decisive, but at the same time elegant and fragrant, capable of narrating not only the best of the territory, but also the oldest history of the area. In addition to Barolo, the winery also boasts a large production of Nebbiolo and fine grappas, all to be discovered. Name and address of producer/distributor: Ratti Renato - Frazione Annunziata, 7, 12064 La Morra (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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