Champagne Brut Collection 245 Louis Roederer is a prestigious cuvée made from Pinot Noir, Chardonnay, and Meunier sourced from the maison’s finest vineyards. Produced using the traditional method, it undergoes bottle fermentation and long aging on the lees, which imparts remarkable structure and complexity. The blend also includes a significant proportion of reserve wines from previous vintages, ensuring consistency and balance in the final product.
Golden yellow in color with bright reflections and a fine, persistent perlage, this champagne reveals elegance and complexity on the nose, with notes of ripe fruit, white flowers, hazelnut, delicate spices, and a hint of minerality. On the palate, it is fresh, balanced, and creamy, with good structure and a long, harmonious finish marked by hints of almonds and honey.
It pairs beautifully with delicate and refined dishes such as oysters, seafood carpaccio, risottos, baked fish, white meats, and fresh cheeses, as well as fruit- or almond-based desserts. Ideal for formal events, weddings, anniversaries, and elegant celebrations, thanks to its versatility and prestigious character.
To fully appreciate its style, this wine should be served at a temperature of 8/10°C.