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Brunello Di Montalcino

Item number: VFR02718 2020750
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Vintage: 2020

Format: 0,75 l

Type: Rosso

Denomination: Brunello Di Montalcino DOCG

Grapes: Sangiovese

Refinement: Big wood

Alcohol: 14.5 %

Region: Tuscany

Origin: Made in Italy

ORGANIC WINES
From the heart of Lazio

An excellent organic viticulture is born from volcanic soils. Discover our special selection.

TASTING NOTES

Production

The Brunello di Montalcino of Mastrojanni originates in the southeastern part of the Montalcino area, characterized by a warmer and breezy climate, ideal for the complete and regular ripening of the Sangiovese. The grapes, exclusively Sangiovese, come from their own vineyards cultivated with great attention to yields and quality. Harvesting is manual and winemaking takes place in a traditional way, with fermentation in steel tanks and long macerations on the skins. The wine is aged for a prolonged period in large oak barrels, followed by further aging in the bottle, allowing the wine to best express balance, structure, and territorial uniqueness.

Organoleptic Characteristics

On the nose it is intense and harmonious, with scents of ripe cherry, plum and small red fruits, accompanied by floral notes of purple and withered rose, sweet spices, tobacco and light balsamic nuances. On the palate it is full and elegant, with well-present but smooth tannins, a good freshness and a solid structure that supports a long, balanced and persistent finish.

Occasion and Pairing

Wine of great personality and versatility, ideal for important occasions but also to accompany high-level lunches and dinners. It pairs perfectly with red meats, roasts, braised meats, game and traditional Tuscan dishes, as well as aged cheeses.

Serving Temperature

To best enhance its complexity and elegance, a service temperature of 18°C is recommended

Allergens: Solfiti

THE WINERY

Mastrojanni

Since 1975, Cantina Mastrojanni has been writing Italian wine history with its Tuscan wines of excellence, achieving local and international recognition. One of the best-known producers of Brunello di Montalcino, the Mastrojanni winery has been able to make a qualitative change to the area's wine, employing traditional techniques combined with a strong passion for nature and the history of the land. The Mastrojanni farm is located in the heart of the Brunello land, in the province of Siena, where an ancient artistic and cultural tradition meet in an area dedicated to the production of this important wine, an area with varied and unique soils. Carrying on the traditions of Brunello processing, Mastrojanni opts to use brushed concrete vitrified wine vessels, essential in the micro-oxygenation process, to achieve the balance and taste of traditional Tuscan red wines. Today, the company works with more than 200 associate producers, involved in all processes, from grape picking to vinification in the winery, to ensure the production of a unique, high-quality Brunello di Montalcino. Name and address of producer/distributor: Mastrojanni - Poderi Loreto, 53024 Castelnuovo dell'Abate (SI). Products from this winery should be stored in a cool, dry place away from heat sources.

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