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Bolgheri Rosso Superiore Piastraia

Item number: VFR00313 2023750
€ 47,90 %
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Vintage: 2023

Format: 0,75 l

Type: Rosso

Denomination: Bolgheri DOC

Grapes: Cabernet Sauvignon Sangiovese Merlot Syrah

Refinement: Small wood

Alcohol: 14.5 %

Region: Tuscany

Origin: Made in Italy

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TASTING NOTES

Production

Each grape variety used in the wine is fermented separately in 30-hectolitre truncated-cone-shaped concrete vats, using only indigenous yeasts. After the first 2–3 days of open pumping over, the process switches to a single daily closed pumping over to promote better extraction. The timing of racking is carefully chosen, thanks to frequent tastings, and usually takes place after around 20 days. Once racked, the wine is transferred directly to barriques to complete malolactic fermentation. Ageing continues in French oak barriques, with 40% new oak, for a period ranging from 12 to 18 months. This process allows the wine to develop complexity and harmony. Thanks to its structure and balance, the wine has an extraordinary ageing potential, extending up to 20 years.

Organoleptic Characteristics

Visually, the wine presents an intense ruby red colour. On the nose, it reveals a bouquet rich in notes of wild berries, accompanied by spices and delicate floral nuances. On the palate, it stands out for its complexity and elegance, with well-integrated tannins that enrich its structure, giving rise to a long and pleasant finish.

Occasion and Pairing

Perfect for accompanying red meats, game, roasts and mature cheeses, this wine is also an ideal pairing for typical Tuscan dishes, such as Florentine steak and ribollita.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Michele Satta

Minière F e R is one of the most authentic and sensitive realities of the new artisanal Champagne, a symbol of precision, respect for terroir and the pursuit of the essential. Led by Frédéric and Rodolphe Minière, the maison was founded in the heart of the Vallée de la Marne with the aim of producing Champagne that is a sincere expression of the land, the vineyards, and time, through an artisanal approach that deeply respects nature. Minière Fe R's philosophy is based on a rigorous balance between tradition and contemporary sensibility. Every choice, from vineyard management to winemaking, is geared towards preserving the vitality of the terroir and the purity of the aromatic expression. Vineyards are grown according to sustainable and low-impact practices, with great attention to the biological balance of the soils and the quality of the grapes. The parcels are mainly found in the Vallée de la Marne, on soils rich in clay, limestone and chalk that give the wines depth, freshness and mineral tension. Champagne's traditional grape varieties, Pinot Meunier, Chardonnay, and Pinot Noir, are interpreted with great precision, resulting in elegant, vibrant, and deeply territorial cuvées. In the cellar, the work follows a minimal and respectful approach: spontaneous fermentations, long refinements on the yeasts and minimal interventions allow the wines to develop complexity, balance and identity. Vinifications take place with extreme care, often in small containers and with calibrated use of wood, to preserve finesse and energy without overpowering the character of the wine. Minière F e R Champagnes are distinguished by a pure, refined and contemporary style, characterised by great aromatic precision, tension and drinkability. Each bottle tells an authentic vision of Champagne, where elegance and craftsmanship coexist in perfect balance. Each Minière F e R cuvée is a sensory journey into the most sincere and luminous part of the Vallée de la Marne, a living expression of territory, sensitivity and time. Manufacturer name and address: Minière F e R – Hermonville, Champagne, France. Wines should be stored in a cool, dry place, away from sources of heat and direct light.

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