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Bolgheri Rosso Guado Al Tasso

Item number: VFR01076 20221500
Boxed bottle i

Bottle with wooden box.

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Vintage: 2022

Format: 1,5 l

Type: Rosso

Denomination: Bolgheri DOC

Grapes: Cabernet Sauvignon Cabernet Franc Merlot

Refinement: Small wood

Alcohol: 14 %

Region: Tuscany

Origin: Made in Italy

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TASTING NOTES

Production

Bolgheri Rosso Guado al Tasso, produced by the Antinori family, is a full-bodied red wine made from a blend of Cabernet Sauvignon, Merlot and Cabernet Franc. The grapes are vinified separately and mature for 12 months in French oak barriques, before resting in the bottle for a further 6 months. This process gives the wine complexity, balance and great ageing potential.

Organoleptic Characteristics

It presents an intense ruby red colour. On the nose, it offers a complex bouquet of bay leaf, tobacco, leather, roasted coffee and ripe fruit. On the palate, it is dry, warm, smooth, fresh, tannic and savoury, with a full-bodied, silky and noble structure.

Occasion and Pairing

Bolgheri Rosso Guado al Tasso pairs perfectly with grilled or stewed red meats, braised dishes, succulent roasts, mature cheeses and traditional Tuscan dishes such as Florentine steak. It is ideal for elegant dinners, formal events, celebrations and for collectors thanks to its ageing potential.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Guado al Tasso

Belonging to the historic and renowned Marchesi Antinori wine family, the Guado al Tasso winery enjoys an excellent international reputation despite only being established in 1994. Situated in the Upper Maremma Tuscany, in the area of Bolgheri, it covers about 320 hectares, set in the beautiful setting of the so-called “Bolgherese amphitheatre”, a plain surrounded by wooded hills stretching down to the sea. It is the particularity of this setting that provides a unique microclimate to the vineyards cultivated here. The usual temperature fluctuations to which they are exposed guarantee that the grapes have a strong aromatic flavour and perfect maturation. In fact, compared to the other Antinori estates, such as the majestic Castello della Sala, at the Guado al Tasso winery the harvest is usually carried out at the end of August, rather than in September. Soils of heterogeneous composition, composed of clay, sand, silt or pebbles, are home to both French red grapes from which prestigious red wines, such as Cabernet Sauvignon, are produced, and to vines from which remarkable white wines and roses are produced. Name and address of producer/distributor: Guado al Tasso - Loc. Scalabrone 57022 Bolgheri LI. Products from this winery should be stored in a cool, dry place away from heat sources.

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