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Barolo Falletto

Item number: VFR02811 2022750
€ 279,90 %
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Vintage: 2022

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Small wood

Alcohol: 15 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

Barolo Falletto is one of Bruno Giacosa's great expressions, produced with 100% Nebbiolo grapes from the Serralunga d'Alba cru of the same name. The vineyard, facing southwest and characterized by clay-limestone soils, gives the wine structure, elegance and great longevity. Fermentation with long maceration and subsequent aging in large French oak barrels complete its austere and refined character. E(100 ml)=365/88 kcal

Organoleptic Characteristics

On the nose it is intense and complex, with scents of rose, violet, cherry and plum, accompanied by notes of spices, licorice, tobacco and undergrowth. On the palate it is structured and elegant, with fine and well-integrated tannins, a pleasant freshness and a long and persistent finish.

Occasion and Pairing

Perfect for large occasions, it pairs beautifully with braised meats, roasts, game and traditional Piedmontese dishes. Also ideal with truffles and aged cheeses.

Serving Temperature

To fully appreciate its structure, elegance and complexity, the Barolo Falletto must be served at a serving temperature of 18/20°C.

Allergens: Solfiti

THE WINERY

Giacosa Bruno

The company represents a unique reference point for the entire Langhe area, in Piedmont, synonymous with territoriality and tradition. Founded in the early 1900s in the commune of Neive, it was not until the early 1980s, with the purchase of the Falletto vineyard in the commune of Serralunga, that the Bruno Giacosa labels began to establish themselves on the wine market. Cultivation takes place on a daily basis, and all with the utmost care and attention to detail. Today, the extension of the vineyards reaches 20 hectares, including many acquisitions that have been made at successive times since the foundation, to offer a great variety of incomparable red wines. The mid-1990s saw the first vinification of the Asili and Rabajà crus, following which the great Barbaresco came into the company. Extreme fidelity to the terroir and its versions, precise and enveloping expressions of Nebbiolo. The Langhe tradition from A to Z. Name and address of producer/distributor: Giacosa Bruno - Via XX Settembre, 52, 12052 Neive (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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