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Barolo Etichetta Disegnata

Item number: VFR01087 2011750
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Vintage: 2011

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

Barolo Bartolo Mascarello is an elegant red wine from Piedmont, regarded as a symbol of the classic Langhe tradition. It is handcrafted exclusively from Nebbiolo grapes grown in four historic crus (Cannubi, San Lorenzo, Rue, and Rocche di La Morra), whose grapes are blended from the outset rather than vinified separately. Fermentation takes place in concrete tanks with native yeasts, and the wine is aged for about 30 months in large Slavonian oak casks, with no use of barriques.

Organoleptic Characteristics

In the glass, it shows a deep garnet red color, tending toward orange as it evolves. On the nose, it opens slowly with complex, layered aromas of dried rose, violet, sweet spices, licorice, cherry in spirit, truffle, leather, and subtle balsamic and earthy notes. On the palate, it reveals great structure and depth, with firm yet finely integrated tannins, a vibrant acidity that supports the overall balance, and a long, elegant finish that is dry and harmonious.

Occasion and Pairing

Questo Barolo trova la sua massima espressione in abbinamento a piatti ricchi e strutturati come brasati, arrosti di selvaggina, formaggi stagionati a pasta dura, piatti al tartufo bianco e risotti con funghi porcini. È ideale per occasioni formali, cene importanti e momenti di celebrazione.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 18–20°C.

Allergens: Solfiti

THE WINERY

Mascarello Bartolo

For all Barolo enthusiasts, getting to know this wine-grower is a must. In front of Bartolo Mascarello, as he draws and colours the imaginative labels of his Barolo one by one, everyone has been there: from well-known politicians, to writers, journalists, artists, but also enthusiasts for whom Bartolo (Barolo) Mascarello is a symbol. Tenacious defender of tradition and witness to a long history and identity of wine from afar. A single Barolo produced by blending Nebbiolo grapes from 4 vineyards between Barolo and La Morra with part of the Rocche dell'Annunziata and Cannubi crus in the blend. Name and address of producer/distributor: Cantina Bartolo Mascarello, Via Roma, 15, 12060 Barolo (CN). Products should be stored in a cool, dry place away from heat sources.

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