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Barolo Albe

Item number: VFR01340 2022750
€ 39,90 %
Loyalty: 6bt -10%|24bt -20% i

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Vintage: 2022

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

The grapes for Barolo Albe were harvested by hand in October. Each bunch was selected three times: directly in the vineyard, as whole bunches on the sorting tables, and finally, berry by berry after destemming. Vinification took place in truncated-conical vats, with gentle pumping over and punching down. Malolactic fermentation took place in steel tanks. The wine was then aged for 26 months in large Slavonian oak barrels of 40, 50 and 75 hectolitres.

Organoleptic Characteristics

The Albe 2020 is expressive on the nose with aromas of cherry, roses and sweet spices. The palate displays great energy and liveliness, with a youthful tannin structure and a generous mouthfeel, enriched by notes of raspberries and orange zest. A Barolo with a persistent finish.

Occasion and Pairing

Suitable for stewed red meat dishes, game and mature cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Vajra

The history of Val di Suga began in 1969, when a company owned by Aldo Moro acquired farmland north of Montalcino and planted the first hectares of rows. In 1982, Val di Suga started wine production, equipping itself with a vinification winery. The first vintage to enter the market is the Val di Suga Brunello Riserva 1977. Rapid viticultural and oenological growth began immediately. Since 1994, the Angelini Group has been giving a new impetus to Val di Suga, which is now award-winning and internationally recognised for the high-quality of its wines. Name and address of producer/distributor: Val di Suga - Località Val di Cava, 53024 Montalcino SI. Products from this winery should be stored in a cool, dry place away from heat sources.

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