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Barbaresco Asili

Item number: VFR01078 2022750
€ 219,90 %
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Vintage: 2022

Format: 0,75 l

Type: Rosso

Denomination: Barbaresco DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 15 %

Region: Piedmont

Origin: Made in Italy

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TASTING NOTES

Production

Carlo Giacosa’s Barbaresco Asili is an elegant red wine, produced from a selection of the finest Nebbiolo grapes grown in the Asili cru in Barbaresco, with spontaneous fermentation and 45–60 days of maceration on the skins. This is followed by ageing in French oak barrels. Energy value per 100ml: 365 kJ - 88 kcal

Organoleptic Characteristics

It has an intense garnet-red colour. On the nose, it offers a rich and complex bouquet, with notes of red fruits such as raspberry and wild strawberry, accompanied by floral hints of rose and violet. On the palate, it is a well-structured wine, with silky tannins and a freshness that supports its balance, culminating in a long and harmonious finish.

Occasion and Pairing

This wine pairs perfectly with Piedmontese dishes, such as braised meats, roasts, game and mature cheeses. It is ideal for special occasions, elegant dinners and moments of wine appreciation.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 18–20°C.

Allergens: Solfiti

THE WINERY

Giacosa Bruno

A meticulous search to find the perfect vineyard has led to the rise of Gianfranco Fino's winery, which began in 2004. Taking into account precise characteristics that could give his wine a unique personality, the choice fell on a fifty-year-old Primitivo vineyard in Puglia. Gradually, with the intention of protecting old vineyards and keeping their uniqueness alive, Gianfranco Fino's holdings have expanded to include vineyards between 50 and 90 years old, lying on red soil and rocky outcrops. Together with his wife Simona, he takes great care and attention with each vine, from which he ensures a low yield in order to preserve its exceptional nature. In the Gianfranco Fini winery, interventions are kept to a minimum, favouring only those essential to the natural enhancement of the product, in which the strong territorial identity is inherent. Gianfranco's hard work has been repaid with the great recognition obtained by his Es Primitivo di Manduria Doc, an excellent red wine, and by the title of best Apulian company obtained just a few years after he started his business. Name and address of producer/distributor: Gianfranco Fino - contrada Lella, sn, 74024 Manduria (TA). Products from this winery should be stored in a cool, dry place away from heat sources.

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