x 1

x 2

x 3

x 4

x 6

x 9

x 12

x 18

CUSTOM QUANTITY

Choose the custom quantity to add to cart:

Quantity:

Platinum

Discover more

DAL FORNO ROMANO

Amarone Della Valpolicella

Item number: VFR02605 2016750

Choose the quantity of bottles to add to the cart:

x 1

x 2

x 3

x 4

x 6

x 9

x 12

x 18

CUSTOM QUANTITY

Quantity:

Product not subject to discounts

They remain 3

Search in store

Add to my wishlist

Vintage: 2016

Format: 0,75 l

Type: Rosso

Denomination: Amarone Della Valpolicella DOCG

Grapes: Corvina Rondinella Molinara

Refinement: Small wood

Alcohol: 16.5 %

Region: Veneto

Origin: Made in Italy

DEALS OF THE MONTH

Summer occasions

Whether it’s an aperitif at sunset or dinner under the stars, every moment has its perfect pairing: discover our summer selection, now at half price. From the crispest sparkling wines to the most full-bodied reds, we have a selection of wines at 50% off, perfect for your summer toasts.

Discover the promotions

TASTING NOTES

Production

Romano Dal Forno’s Amarone della Valpolicella is made from a selection of the finest bunches of grapes from vines over ten years old. It is a blend of 60% Corvina, 20% Rondinella, 10% Croatina and 10% Oseleta, harvested by careful manual selection from mid-September to late October, left to dry for three months and pressed in mid-December. Fermentation takes place in steel vats, and after racking, around mid-January, the wine is transferred to new barriques where it undergoes a very slow second fermentation lasting 18 months. The total time spent in barriques is 24 months, followed by a further 36 months of bottle ageing before release.

Organoleptic Characteristics

It presents an intense, impenetrable ruby red colour; on the nose, a symphony of black cherries, blueberries, mocha and chocolate stands out, alongside notes of pepper and oak. Soft, persuasive and with a long, full and memorable finish. The tannins are velvety and smooth.

Occasion and Pairing

Powerful, vigorous, complex and elegant, this Amarone is an emblematic embodiment of the winery’s philosophy, falling into the category of meditation wines.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Dal Forno Romano

Name: Amarone Della Valpolicella
Brand: Signorvino
SKU: VFR02605 2016750
Price: 359.9 EUR

Along the Lessini mountain range, not far from Verona and in the heart of the Val d'Iliasi, stands Cantina Dal Forno Romano. Since its foundation, the main purpose of the company has been to rediscover the native grape varieties. After a careful study of the land and the raw materials, it can be said that the raw material is now beautifully enhanced, and transformed into high-quality Venetian wines. In addition to the more traditional techniques, which have always influenced the winemakers of the area, the winery has been able to combine more modern and avant-garde techniques, always respecting the land and the timing of the vineyards. The redevelopment of the land and the vines proved to be a winning choice thanks to the final result, capable of expressing the love and passion for the area. Between the precious bottles of Valpolicella, Amarone and the prized Recioto Vigna Seré, you will be spoiled for choice. Name and address of producer/distributor: Dal Forno Romano - Località Lodoletta, 1, 37031 Cellore d'Illasi VR. Products from this winery should be stored in a cool, dry place away from heat sources.

Leggi di piu

Discover the Winery