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Acquavite D'Uva Traube

Item number: GRA00051 SVG 500
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Vintage: s.a.

Format: 0,5 l

Type: Liquori e distillati

Denomination: Acquavite

Grapes: Vinacce distillate

Refinement: Steel

Alcohol: 44 %

Region: Alto Adige

Origin: Made in Italy

TASTING NOTES

Production

Traube Grape Brandy is a distillate made from Regina grapes, a white table grape variety, crafted using traditional methods in a still, distilled twice using the bain-marie technique in copper stills.

Organoleptic Characteristics

It has a lively nose with a distinct fruity and fresh note. On the palate, it is smooth and fragrant, carrying with it the crispness of fruit grown in South Tyrol.

Occasion and Pairing

A South Tyrolean spirit for contemplation, to be sipped after a hearty dinner or to enjoy a moment of relaxation after a long day.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 8–10°C.

Allergens: Solfiti

THE WINERY

Zuplun

In the autonomous province of Bolzano, near the municipality of Castelrotto, stands what is now the main distillery in the Dolomites. Its owner and founder, Florian Rabanser, founded it about fifteen years ago, with the idea of starting a business that would allow him to be close to his family and to make the love he felt for genuine flavours bear fruit. Very attached to the territory and his origins, Florian only bottles and sells his spirits when he is certain and satisfied with the result, so as to ensure unique and incomparable flavours. At an altitude of 1,000 metres above sea level, Zu Plun produces and offers grappas and distillates with authentic flavours and made from natural mountain ingredients. Examples are Yellow Gin, made from juniper and Garda lemons, and Dol Gin, produced from botanicals from the Dolomites. Or the Pomegranate Grenoir and Salz Gin, with salt and oysters. Name and address of producer/distributor: Zuplun - Via S. Valentino, 9, 39040 Castelrotto (BZ). Products from this winery should be stored in a cool, dry place away from heat sources.

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