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LA GIUVA

Valpolicella Il Valpo

Item number: VFR02715 20241500

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Vintage: 2024

Format: 1,5 l

Type: Rosso

Denomination: Valpolicella DOC

Grapes: Corvina Corvinone Rondinella

Refinement: Steel

Alcohol: 12.5 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

Valpolicella Il Valpo de La Giuva is produced in the hills of Verona from traditional local grape varieties, mainly Corvina, Corvinone and Rondinella, cultivated with careful attention to yields and the quality of the bunches. The grapes are harvested by hand and undergo a brief maceration. Fermentation takes place at low temperatures in stainless steel tanks to preserve freshness and fragrance, whilst ageing continues for several months in steel, enhancing the wine’s youthful, fruity and authentic character. 100 ml: E=294 kJ/73 kcal

Organoleptic Characteristics

On the nose, there are fruity notes of cherry and red berries, enriched by subtle hints of aromatic herbs and liquorice. On the palate, it is fresh, light and harmonious, with soft tannins and a pleasant, immediate finish, typical of the lively and approachable style of classic Valpolicella.

Occasion and Pairing

A perfect wine for any meal, ideal for accompanying simple dishes such as pasta with sauce, white meats, grilled vegetables or, why not, as a convivial aperitif with family or friends.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 14–16°C.

Allergens: Solfiti

THE WINERY

La Giuva

Name: Valpolicella Il Valpo
Brand: Signorvino
SKU: VFR02715 20241500
Price: 42.9 EUR

Since its foundation, the La Jara winery has enjoyed a very strategic geographical position, which has benefited its processing and production. Nestled between the slopes of the hills of Conegliano and Valdobbiadene, in one of the most fortunate wine-growing areas in the Veneto region, the winery has been able to exploit the unique quality of the soil to create wines from Veneto of the highest quality. The temperature, sunshine and degree of humidity have proved optimal for the cultivation of its vineyards, which extend to the edge of the Piave River. The winery has always used traditional techniques with full respect for the land and region. Over time, it managed to integrate local history with the most modern studies for an organic and sustainable viticulture that was able to give the end result all the character of the Veneto, to enhance it and have it detected in every glass. Name and address of producer/distributor: La Jara - Via S. Michele, 3 - 31010 Mareno di Piave TV. Products from this winery should be stored in a cool, dry place away from heat sources.

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