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Valpolicella Classico

Item number: VFR01787 2024750
€ 9,90 %
Loyalty: 6bt -10%|24bt -20% i

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Vintage: 2024

Format: 0,75 l

Type: Rosso

Denomination: Valpolicella DOC

Grapes: Corvina Corvinone Rondinella

Refinement: Steel

Alcohol: 12.5 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

Santa Sofia’s Valpolicella Classico is made from Corvina, Corvinone and Rondinella grapes. After harvesting, the grapes are pressed and left to macerate in stainless steel for around 10 days. 100 ml: E=310 kJ/74 kcal

Organoleptic Characteristics

It has a brilliant ruby red colour. On the nose, it has a bold and broad bouquet reminiscent of prunes and cherries in alcohol, with hints of vanilla. On the palate, it is full-bodied with silky, velvety tannins and well-balanced acidity, finishing with a long, clean aftertaste.

Occasion and Pairing

This Venetian red wine is perfect for everyday drinking and pairs well with cold cuts and cheeses.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16–18°C.

Allergens: Solfiti

THE WINERY

Santa Sofia

The Veneto, one of the areas of Italy where wine production is best known and most prestigious. It is here, near Verona, that the 8 hectares of vineyards belonging to the Sartori winery, founded in the late 19th century, are located. Different vineyards are cultivated on the hills of this area of Valpolicella, with different sun exposures and soil compositions. Everything contributes to the production of very different grapes and wines, but always elegant and with distinctive aromas. Careful production from the earliest stages and harvesting ultimately results in fine red wines from Veneto such as Amarone, Valpolicella and Bardolino and fresh white wines from Verona including Lugana, Bianco di Custoza and Soave. Every wine produced and sold in this winery conveys the most authentic Veronese tradition, but reinterpreted in a personalised way. Name and address of producer/distributor: Sartori - Via Casette, 4 37024 Negrar in Valpolicella (VR). Products from this winery should be stored in a cool, dry place away from heat sources.

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