The Ferrari winery is a cornerstone of the Italian sparkling wine scene, a symbol of the Trento DOC sparkling wines that stand out and have always distinguished themselves thanks to the quality and elegance of their Metodo Classico sparkling wines, appreciated and well-known throughout the world. Ferrari Perlè is made from a careful selection of mountain-grown Chardonnay, the vintage that best encapsulates the Ferrari art. Per 100 ml: 316 kJ/76 kcal
Aged for 5 years on the lees, it shines in the glass with a straw-yellow colour, veined with subtle golden highlights, and the perlage is extremely elegant, fine and persistent. On the nose, there is great aromatic richness: hints of Renetta apple and citrus, white peach, almond blossom and toasted notes make you really want to savour it. On the palate, freshness and persistence are perfectly balanced, whilst the finish has a slight almond note.
Pair it with fatty cured meats, and fish and shellfish dishes and starters. It is sure to be a wonderful surprise when served during an aperitif with friends.
To fully appreciate its style, this wine should be served at a temperature of 8–10°C.
