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Terre Siciliane Sole e Vento

Item number: VFB00188 2025750
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Vintage: 2025

Format: 0,75 l

Type: Bianco

Denomination: Bianco IGT

Grapes: Zibibbo Grillo

Refinement: Steel

Alcohol: 12 %

Region: Sicily

Origin: Made in Italy

DESTINATION: SOUTH AND ISLANDS
Sun in a glass

You don’t need a plane ticket to experience the carefree atmosphere of a Mediterranean sunset – all you need is a corkscrew. The wines of southern Italy are a true distillation of sun, sea and wind, perfect for brightening up your summer evenings.

TASTING NOTES

Production

The De Bartoli winery was founded in 1978 when the young Marco, with a degree in agronomy and a passion for racing cars, took over the family business, focusing on the quality of the Sicilian terroir. Traditional methods and native grapes for great wines, climbing ever higher each year on the wine scene. Terre Siciliane Zibibbo Grillo IGT Sole e Vento is a wine created in 1997 with the aim of expressing, in a single glass, the strength, simplicity and purity of the Marsala sun and the Pantelleria wind.

Organoleptic Characteristics

Zibibbo and Grillo, harvested by hand in the second and first weeks of September respectively, undergo fermentation in stainless steel using indigenous yeasts, followed by 7 months’ ageing on the fine lees in stainless steel. With a straw-yellow colour, Sole e Vento releases notes of white-fleshed fruits, with citrus hints on the finish. On the palate, it is lively yet balanced and smooth, with a mineral character and good length.

Occasion and Pairing

It pairs well with simple, savoury and not overly elaborate fish dishes, but is worth trying with stuffed shellfish.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 10–12°C.

Allergens: Solfiti

THE WINERY

De Bartoli

The De Bartoli winery was founded in Sicilyin 1978, when the young Marco, with a degree in agronomy and a passion for racing cars, took over the family business in the Marsala hinterland, focusing everything on high quality. De Bartoli adopts the ancient process known as soleras, which consists in mixing a small part of the new vintages with the old ones in precise doses, so as to obtain a balanced and harmonious wine, with a unique and inimitable taste, without resorting to the addition of wine alcohol to fortify it. De Bartoli thus succeeds in revitalizing the production of Marsala, symbol and expression of the Sicilian terroir, adding creativity and innovation to the production of this traditional wine. Only fourteen kilometres from Marsala, in a land rich in minerals, is today the De Bartoli winery, founded from a strong bond between traditional methods and experimental systems for wine production. The result of passionate research work, the winery now offers fine, sweet wines, high-quality products, crafted with respect for the environment. Name and address of producer/distributor: De Bartoli - Contrada Fornara Samperi, 292, 91025 Marsala TP. Products from this winery should be stored in a cool, dry place away from heat sources.

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