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  3. Grappa di Bolgheri Sassicaia
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POLI

Grappa di Bolgheri Sassicaia

Item number: GRA00038 SVG 500
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Bottle with original case.
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Vintage: s.a.

Denomination: Grappa

Grapes: Vinacce distillate

Alcohol: 40 %

Format: 0,5 l

Type: Liquori e distillati

Region: Veneto

Origin: Made in Italy

Occasion: After dinner

Pairing: Meditation

Allergens: Solfiti

SPECIFICATIONS

TASTING NOTES

Good pomace and a hundred years of experience: it was 1898, when GioBatta Poli began distilling in Schiavon near Bassano del Grappa, in the heart of the Veneto region. Distilling means obtaining the essence of skins and pomace, products that in the normal stages of winemaking are actually waste: history teaches us never to throw anything away, it is precisely from this principle that grappa is obtained. An aged, vintage and soft grappa, created from the fresh and fragrant pomace of Cabernet Sauvignon and Cabernet Franc obtained from the fermentation of Sassicaia wine, the only wine in Italy to have its own production regulations. Distilling means, in fact, delicately extracting the essence of a wine and who, better than the Poli, knows how to make such a complex process so noble, made possible thanks to a special still that the Poli family jealously guards in its distillery. Before being bottled, the Sassicaia San Guido grappa rests for 4 years in barriques and 6 months in the majestic Sassicaia barrels for ageing. A drink for connoisseurs, for anyone who wants to taste Bolgheri in a revisited, distilled key or for anyone who wants a prestigious bottle to collect. The colour is bright amber. Vanilla, currants, blueberries, licorice are some of the scents that this distillate can give. The mouthful is soft, vinous, delicate, but if you close your eyes it reminds you of that red glass with a blue label. A meditation drink to be drunk on its own or with bitter chocolate. Read more Read less
THE WINERY

Poli

Maso Poli's farm stands in the heart of the Trentino countryside, following techniques handed down from generation to generation by local winemakers. Since its founding, the winery's goal has been to create Trentino wines of the highest quality, with indigenous grapes raised with the utmost respect for the land and its unique characteristics. The South Tyrolean microclimate and delicate minerals in the soil give the final product a special accent, rich in character. Local grapes ripen in the optimal conditions for their best development, where sugar and acidity find a perfect balance. Among the best products of Trentodoc and Trentinodoc are Pinot Grigio and Pinot Noir, Marmoram and Gewürztraminer. The company's painstaking work accepts only the best from its grapes, and harvests are carefully followed. Only the best grapes are selected for the final stage of production, ensuring excellence in every bottle. Name and address of producer/distributor: Poli - Via G. Marconi, 46, 36060 Schiavon (VI). Products from this winery should be stored in a cool, dry place away from heat sources.

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