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Cremant De Bourgogne Brut

Item number: BBB00406 SVG 750
€ 24,90 %
24bt 20% 6bt - 10% | 24bt - 20% i

Quantity promo: 6 bottles -10%, 24 bottles -20%.

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Vintage: s.a.

Format: 0,75 l

Type: Bollicine

Denomination: Cremant de Bourgogne AOC

Grapes: Pinot Nero Chardonnay Aligoté Gamay Beaujolais

Refinement: On yeasts

Alcohol: 12 %

Region: Borgogna

Origin: Made in France

DEALS OF THE MONTH
Season of cheers!

Sun, friends and a good glass of sparkling wine: the most popular labels are now on sale! Discover the perfect selection for a sparkling summer: take advantage of exclusive discounts and bring home the spark that will make every toast unique and unforgettable!

TASTING NOTES

Production

After the harvest, carried out entirely by hand, only the first pressings from a pneumatic press are selected, as they are richer and more complex. To achieve optimal balance in the cuvée, we retain 10 g/L of residual sugar. The wine is then aged on the lees for 12–18 months. 100ml: E = 65kcal/271kJ

Organoleptic Characteristics

The golden yellow colour of this Crémant de Bourgogne and its delicate bubbles highlight the finesse of its perlage. Its harmony is expressed in its fruity flavour with exotic notes. 

Occasion and Pairing

Excellent with hard cheeses, as an aperitif or served with chicken in cream sauce.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 8–10°C.

Allergens: Solfiti

THE WINERY

Paul Pidault

The history of the Pecchenino farm is long and fascinating. Its foundation dates back to the end of the 18th century and, since then, its sole objective has been to create high-quality Piedmontese wines that could enhance all the natural characteristics of the land and its precious minerals. A history laden with secrets and knowledge handed down from generation to generation and which, over time, has managed to keep wine production of the Monforte d'Alba area alive. The oldest techniques have gradually been combined with the most modern ones, thanks also to patient care and research, to offer a final product that represents Piedmontese excellence. The main crop is Dolcetto and, to a lesser extent, Barbera and Nebbiolo. A unique and careful workmanship for a product that tells of the care and love that the company has for its work and for the land, which you can find in every glass. Name and address of producer/distributor: Pecchenino - Borgata Valdiberti, 59, 12063 Dogliani (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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