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GUADO AL TASSO

Bolgheri Rosso Guado al Tasso

Item number: VFR01061 19991500

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Vintage: 1999

Format: 1,5 l

Type: Rosso

Denomination: Bolgheri DOC

Grapes: Cabernet Sauvignon Cabernet Franc Merlot

Refinement: Small wood

Alcohol: 13.5 %

Region: Tuscany

Origin: Made in Italy

Allergens: Solfiti

The red wines of the Tuscan tradition

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SPECIFICATIONS

TASTING NOTES

A flagship wine for its Bordeaux-style blend of Cabernet Sauvignon, Merlot, and Cabernet Franc. The grapes are hand-harvested and carefully destemmed, with only the ripest bunches selected in the winery. After a short fermentation period in steel vats, the wine is aged in oak for an additional year. At the end of this period, the best lots are blended and aged for another 6 months in small barrels before bottling. Bolgheri Rosso Superiore Tenuta Guado al Tasso presents itself with a deep ruby red color. The nose is rich and complex, initially offering ripe red fruit aromas that gradually evolve into spicy and woody notes, with hints of chocolate and leather. On the palate, it is deeply expressive—balanced, harmonious, and elegant. A collectible bottle that can age for over 10 years in the cellar, it is perfect for enjoying by a warm fireplace, paired with a selection of lightly aged cheeses. To fully appreciate its style, Guado al Tasso should be served at a temperature of 16-18°C.

THE WINERY

Guado al Tasso

Belonging to the historic and renowned Marchesi Antinori wine family, the Guado al Tasso winery enjoys an excellent international reputation despite only being established in 1994. Situated in the Upper Maremma Tuscany, in the area of Bolgheri, it covers about 320 hectares, set in the beautiful setting of the so-called “Bolgherese amphitheatre”, a plain surrounded by wooded hills stretching down to the sea. It is the particularity of this setting that provides a unique microclimate to the vineyards cultivated here. The usual temperature fluctuations to which they are exposed guarantee that the grapes have a strong aromatic flavour and perfect maturation. In fact, compared to the other Antinori estates, such as the majestic Castello della Sala, at the Guado al Tasso winery the harvest is usually carried out at the end of August, rather than in September. Soils of heterogeneous composition, composed of clay, sand, silt or pebbles, are home to both French red grapes from which prestigious red wines, such as Cabernet Sauvignon, are produced, and to vines from which remarkable white wines and roses are produced. Name and address of producer/distributor: Guado al Tasso - Loc. Scalabrone 57022 Bolgheri LI. Products from this winery should be stored in a cool, dry place away from heat sources.

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