Canella

Canella is one of the most iconic realities of the Italian tradition of ready-to-drink cocktails, a symbol of Venetian elegance, conviviality and artisanal quality. Founded in 1947 by the Canella family in San Donà di Piave, in the heart of the Veneto region, the company was founded with the aim of reinterpreting the culture of Italian aperitifs through refined, immediate products deeply rooted in the tradition of convivial drinking. Canella's philosophy is based on the search for the perfect balance between wine and fruit, valorizing selected ingredients and production processes capable of preserving their freshness, authenticity, and aromatic precision. Each cocktail is born from the desire to offer an elegant and natural experience, faithful to the spirit of the Venetian and Italian aperitif. Among the most representative creations stands out the iconic Bellini, a historic cocktail born in Venice and reinterpreted by Canella through a recipe that combines Brut sparkling wine and selected white peach pulp. Alongside the Bellini, the range includes other great classics of Italian mixology, crafted with meticulous craftsmanship and high-quality ingredients, maintaining a fresh, harmonious, and instantly recognizable style. Production follows rigorous standards and modern technologies, with particular attention to fruit quality, the fineness of the bubbles, and taste balance. The result is refined, fragrant and versatile cocktails, characterised by great drinkability, freshness and aromatic cleanliness. Canella cocktails represent the encounter between Venetian tradition and contemporary style, an authentic expression of Italian aperitif art, designed to accompany moments of conviviality with elegance and simplicity. Each bottle of Canella is an invitation to the pleasure of sharing, a journey through the iconic flavors of Italian drinking culture, between freshness, lightness, and Mediterranean spirit. Manufacturer name and address: Canella SpA – Via Italia, 47, 30020 San Donà di Piave (VE), Italy. Products should be stored in a cool, dry place, away from sources of heat and direct light.

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