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GIACOMO FENOCCHIO

Barolo Villero

Item number: VFR02282 2019750

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Vintage: 2019

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

Wine Cellar

Occasions up to 50%

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TASTING NOTES

Production

Barolo Villero is produced using the traditional method, which involves a long maceration on the skins and natural fermentation without added yeasts for 40 days in stainless steel tanks. It is then aged in steel vats for 6 months and in large Slavonian oak barrels for 30 months. The wine is further aged in the bottle before release.

Organoleptic Characteristics

It has an intense garnet red color with ruby reflections, bright and lively in appearance. The nose is complex and rich with aromas of fruit, floral notes, spices, underbrush, and plums. The taste is intense with soft tannins and a long aftertaste. Barolo Villero expresses its characteristic stimulating fragrance, accompanied by a dry yet warm and elegant flavor that lingers for a long time.

Occasion and Pairing

With its characteristics of structure and body, Barolo Villero pairs well with meat dishes, game, and aged cheeses, typical of local cuisine, as well as with many rich international dishes.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 17-18°C.

Allergens: Solfiti

THE WINERY

Giacomo Fenocchio

Name: Barolo Villero
Brand: Signorvino
SKU: VFR02282 2019750
Price: 74.9 EUR
Availability: OutOfStock

Founded in 1864, the Fenocchios are a family from Monforte di Bussia, winegrowers for generations. Thanks to Giacomo in the 1970s, the family-run winery was able to develop and expand its production range, while maintaining the strong tradition of careful work in the vineyards and long winemaking with the use of large barrels in the wine cellar. The property extends over 4 hectares of south-west-facing vineyards on clay and limestone soils, rich in iron, which manage to give elegance and delicate tones to the typical Nebbiolo grape. The farm is not currently certified organic, but is based on the principles of sustainability aimed at reducing its environmental impact. All this has led Claudio to make wine with a sure hand, without consulting and in the traditional way, reducing cellar interventions to a minimum and obtaining sincere wines that respect the terroir and the vintage. Name and address of producer/distributor: Azienda Agricola Giacomo Fenocchio - Loc. Bussia, 72 - 12065 Monforte D'Alba (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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